Customers` Favorites
Customers` Favorites
“Phenomenal!! One of the best places to eat on the Long Beach Peninsula!! Don’t miss it!“
Customers` Favorites
“wonderful spot to visit, even in the middle of winter. stopped in and grabbed some clam chowder yesterday...best I've had on the peninsula! can't wait to go back!“
Customers` Favorites
“The food was delicious. The French Dip was top notch! The garlic fries were tasty enough for a meal alone! We enjoyed it so much the first time we tried them this week that we went back the very next night. The vibe is nice and the staff is very friendly and attentive. We will definitely be back! (We had French dipx2, Shrimp grits, Po boy sandwich, fried pickles and crab cakes between both meals)“
Customers` Favorites
“Staff ALWAYS friendly and quick! Best place to grab a slice and milkshake in town!! Miss Sandy is the best!!“
Customers` Favorites
“This place has the absolute best burger and fries and I’m pretty picky! My only complaint would be ditch the gross Ken’s ranch for the love of god! I know yall could make bomb homemade ranch! Your food deserves good ranch!“
Customers` Favorites
“Who are you, Patty, you fish taco magician! Now although I'm partial to cake and pastries, I enjoy a damn fine fish taco from time to time. I had been in Westport the day before scouring the fish tacos scene and it proved to be evasive. But then I found myself walking to the Lighthouse near Bells with hunger pangs and the fish tacos crept back into my mind. I must have them, I thought to myself. So I checked my phone to see if I had service and pulled up google maps and I found Patty's. It was around 11 so I had some time before they opened. I decided to head that way after reading the google reviews. I was a bit shocked to see 20 bucks for two tacos but they were the best damn fish tacos I've ever had and here's the thing, I don't even enjoy most seafood! But I didn't have to spend 20 bucks but I decided to. It's a mostly seasonal tourist spot that probably hurts a bit in the winter. Gotta offset that down time with a higher price, it is what it is. I will be back to this area sooner than later and Patty's is a huge reason for that. Oh and the incredible sceney!“
Customers` Favorites
“Staff both charming n to-date, best breakfast I've had on the penninsula yet. Diner coffee in porcelain cups...I had a Taco Omelette. (I know...) it was great. I have to confess tho...I liked the simple, eggs over easy w/bacon n hash browns the most. Best bacon...“
Customers` Favorites
“My friend and I stopped in here because I always get clam chowder while on the coast! And it did not disappoint. Staff was friendly and food was out of this world! We ordered fried artichoke hearts (a huge win because my friend is gluten free) and we both got clam chowder. Highly recommend if you're in the area!“
Customers` Favorites
“We didn’t realize the time and everything closes down around 8 so we took a chance coming in for the pizza. They had a band playing and luckily one table left. The drinks where good the second one tasted stronger (not a bad thing) they actually have taco pizza and I haven’t had that in probably 8 years and was so excited to try it. I’m not a crust eater on my Pizza but theirs was good that I actually ate the crust!
I can see where of you are noise, sensitive or adverse to crowds this place isn’t for you. You’re better off calling in a to go order.
Even being busy the waitress made her rounds in a timely manner and was friendly.“
Customers` Favorites
“Wonderful women and great food!!“
Customers` Favorites
“Dinner feel, order food at the counter and they bring it out to you. Hot Apple Cider with a cinnamon stick is delicious and the only place we found to have it available.
They support “no kill” shelter too by donating water bottles to the shelter lowering the price of water bottles for the customers. So get your water here and bring all your water bottles back before you head home.
Food is good and staff is fun.“
Customers` Favorites
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“Fantastic idea and wonderful people, extremely generous of their time and devoted to propagate the passion of sailing on the Peninsula. Hats off and looking forward to everything Cora, Antony and John have planned for the SYBC. Also: SYBC is not a restaurant, it’s a yacht club serving delicous food. It’s not a bar, it’s a yacht club serving great liquor and cocktails.“