New American Restaurants near Pasco, WA

“This was the best experience I've had in Pasco yet!! If you're passing through visiting or just haven't been to this place, it's a must! Kolana was our server, and this sweet girl was amazing and very helpful! I will be back! Had Sooo Cali dog and the Tex Mex sausage and the Holy Aioli burger and wow! Just wow! All of this was great. Thank you so much, Dog Haus and Kolana!“

“i’ve been eating Brucci subs for the last 20 years in Spokane. They always have.A1 Sauce to put on top, but this one does not. It makes all the difference to have that.
Although the one in Spokane is super cheap and want to charge you like $.50 for
a couple tablespoons. Bring back the A1 and give it for free!“

“excellent food had the $15 3 course special and service was excellent very reasonably priced“

“The restaurant is clean and noise level conversational. Staff is attentive and knowledgeable in providing suggestions and options for dining. The hostess seated us at a bistro height table, half booth half open seating chairs and very comfortable. We ordered two pizzas. Twigs will make a half and half pizza where you can sample two different types from their menu. Suggestion Sausage and hot honey is the best we've ever tasted, delicious! The Yaki Soba with pork belly was perfectly served and made. Twigs has unusual meal options that are well planned and served with class. Bon appetit and salud.“

“The only touch tunes establishment with a decent music volume. When you pay at other places and the bartender doesn't like it, they just turn it down. Not here. A couple months back there was a problem bartender (slow, attitude, only one drink served every 1.5 hours, etc...) she is gone! The other people I see behind the bar are cool & familiar or just cool. No issues. Quite the turnaround from Steve's ownership.“

“Food has always been great and service is always done with a smile. We will be back to the Pasco Location.👍👍👍👍👍“

“hats off the the chef man that man can cook“

“My husband and I have eaten here a couple of times. We have been amazed this diamond of eating has yet to be uncovered. We did not have reservations and were seated right away. More importantly the food was amazing. Our waitress was friendly and efficient without overwhelming us with unwanted attention. My husband loved his meatloaf and my salad was fresh, and served with the dressing on the side. And the whole dinner didn't break the bank.“

“Great food made from scratch. Everything handmade. Food takes some time to come out but it’s because of being from scratch. Craft cocktails are delicious! Something for everybody! Definitely try them. Oh, and make a reservation if you’re going there Friday or Saturday night. And even for brunch on the weekend. They get super busy“