Cupcakes near Redmond, WA

“I noticed there are a lot of bad reviews about the customer service, so I think it may depend on the day you visit. I went on a Saturday, and there was a man and a young girl working. The customer service was great—I was immediately greeted and asked if I needed help when I was looking into the cake fridge. The ice cream cake is always so good. I got the 6” Oreo ice cream and it was delish!! Thank you again for the two working early Saturday! My boyfriend was really happy!“

“The server Justin was the best. He was extremely polite and made sure the food was given on time.“

“Most amazing artistry and delicious product. Michael was a joy to work with, and really made my daughters birthday.“

“Hollywood Baked Goods made all of our cupcakes and cake for our wedding in May 2026. Everything tasted amazing and it was so great that they have multiple dairy free options to choose from to accommodate our allergies. I'd recommend them to anyone hosting an event!“

“I've ordered multiple custom cakes for my kids' birthday parties from Sugar n Flakes. The cakes are always super moist and flavorful and designs are so thoughtful and detailed. Thanks for the great work!! Ordering is a breeze and the team is super responsive.“

“We ordered three cakes on fairly short notice for work celebrations, and each one was fantastic — beautifully personalized designs, perfect layers, bright fruit fillings, and frosting that was smooth, light, and delicious. Highly recommend!“

“I ordered the vanilla sheet cake with whipped cream and strawberries for my father's 93rd birthday. It was soooo delicious. My order was last minute but they were very gracious in working their schedule to deliver it on time. Thanks so much!“

“The best cakes around! Soooo good!!!!“

“very nice staff and super delicious bundt cakes!“

“This is my absolute favorite bakery in Bellevue! My daughter has had her birthday cakes done by New York Cupcakes before and they always turn out absolutely gorgeous and so delicious. Their cupcakes have the best frosting and they have such a great variety of flavors. This store is so cute, a fun vibe and the staff are always welcoming and so friendly!“

“Amazing service! There was such a long time and only one employee. There gentleman working was super fast but also had conversations with everyone so no one felt rushed. He deserves to be employee of the year with how he managed to be the only employee serving so many people and still managed to smile and make every customer smile!“

“Here was the apple pie flavor the chocolate devotion ice creams my wife and I got in the “love it” size. Incredible ice creams! The waffle cone is not totally leak proof so they have to give you the little paper cone and it does get a bit challenging to not make a mess when finishing the ice cream cone, but overall great ice cream. Service was good too“

“Ah, Cold Stone Creamery! I don’t know what kind of wizardry they’re doing back there, but Cold Stone ice cream is so creamy. Like, suspiciously creamy. I don’t know how they do it. I assume there’s a guy in the back with a PhD in dairy science just whispering affirmations to the cream. Whatever it is, they’ve earned the “Creamery” in their name. That’s not just branding. That’s a diploma.

Now, the mix-ins get all the press. People love the mix-ins. But I’m here for the base. The foundation. The creamy core. It’s like building a house on a cloud.

This Issaquah location? It’s run entirely by Skyline High School students. I don’t think any of them need to work. They’re just doing it for the love of the game. Like, “Hey, I could be at home playing Fortnite, but I’d rather be here, folding gummy bears into mint chip for a guy who looks like he just woke up from a nap in 1997.” That’s me. I’m that guy.

It’s a teen hangout, but they serve old people like me too. We walked in at 9:50 on a Friday night, ten minutes before closing, and they didn’t even flinch. Just smiled, scooped, and let us loiter like we were paying rent. That’s hospitality. That’s Cold Stone.

There’s a fine line between laziness and genius, and these teens are skating it like pros. Instead of lugging heavy trash bags to the dumpster, one of them just casually rolled over to Fred Meyer, commandeered a shopping cart, and turned it into a mobile waste unit. Is it creative? Absolutely. Is it lazy? Maybe. But it’s also efficient, ergonomic, and kind of brilliant. That’s teenage ingenuity: solving problems with the least amount of effort and the maximum amount of swagger.

I always order something off the menu and then change it so much it becomes a new invention. Like, “I’ll have the Chocolate Devotion, but can you take out the brownies, add marshmallows, swap half the chocolate ice cream for mint, and also make it taste like regret and childhood?” And they just nod. No judgment. No questions. Just vibes.

My wife noticed I had more ice cream than she did, even though we ordered the same size. The server, Ayush, overheard and immediately offered to top hers off. That’s five-star service. That’s Cold Stone diplomacy.

They’ve got the classics like chocolate, vanilla, and mint, but then they hit you with flavors like “Honey Cornbread with Blackberry Jam.” It tasted like a scone that got tenure. And churro flavor? Sure. Why not. It’s November, so of course there’s pumpkin spice. It’s the law.

Anyway, five stars. I’ll be back. Probably tonight. Probably at 9:50.“