Patisserie/Cake Shops near Redmond, WA

“An amazing huge bakery of delicious goodness. The cakes were so pretty during the new year.
We had the Blueberry Yogurt Cake which was one of the first time I having an Yogurt Cake and it was amazing. Soft and delicious cake , full of blueberry goodnesses.

The chocolate chiffon cake was another soft delicious cake.

Parking is a nightmare if you don't get lucky. There is no immediate street parking and this bakery is on the busiest intersections in Redmond.

The service behind the counter was friendly but slow, they seemed to short staffed when we went during the holidays.

It's a very very large cafe and lots of places to sit“

“People. These cookies are phenomenal. Order the cookie box!!!“

“As an avid cake lover, I have cherished memories of Hoffman's Fine Cakes and Pastries. Back in the day, every special occasion was celebrated with their delectable treats. From birthdays to anniversaries, their cakes were the centerpiece of our joyous moments. Now, living in a different country, I find myself reminiscing about those delightful flavors. The Princess Torte, with its layers of sponge cake, whipped cream, and marzipan, still dances on my taste buds. And who could forget the rich Chocolate Torte Cake or the delicate Lemon Chiffon Cake? Hoffman's commitment to quality shines through in every bite. Locally sourced ingredients, sustainably farmed whenever possible, ensure that their creations are nothing short of perfection. The staff's friendly service and the cozy ambiance added to the overall experience. If you're ever in Redmond, Washington, don't miss the chance to visit Hoffman's Fine Cakes and Pastries. Trust me—you won't be disappointed!“

“I absolutely LOVE The French Bakery. The girly who helped me out today was so sweet and fun to talk to!! I didn’t get her name but thank you for chatting with me about my fav music duo :) I love how calm and peaceful it is in there on a weekday afternoon.“

“Stopped by La Fête Pâtisserie this morning with my daughter and it was such a special experience. From the moment we walked in, everything felt elevated yet welcoming — the kind of place that makes you want to slow down and enjoy every bite.

The pastries were absolutely stunning — not just beautiful to look at, but incredibly delicious. You can truly taste the craftsmanship in every layer. The croissants were perfectly flaky and buttery, and the flavors were so well balanced without being overly sweet. We also tried one of their meringue-topped pastries and it was next level — light, delicate, and unforgettable.

The coffee was just as impressive, and the whole space had that clean, modern French café feel that makes it such a treat to sit and enjoy.

What made it even better was sharing it with my daughter — one of those simple mornings that turns into a core memory.

If you’re on Mercer Island (or anywhere nearby), this place is 100% worth it. You can tell they put so much care into everything they do. We’ll definitely be back.“

“Great quality and everything looked yummy. There were no baguettes, despite the name of the store but I plan to try again soon. Pastries were the bigger focus as opposed to bread but I went in the afternoon which may have been a factor. Overall promising and I plan to go again.“

“Very good service, like the girl smile assisting me,“

“Most amazing artistry and delicious product. Michael was a joy to work with, and really made my daughters birthday.“

“Daniele Solis Bakery, in the Bellevue Crossroads area, is a true delight of incredible baked goods, gelato and other Venezuelan Cultural foods, made with incredible care, love and dedication to enjoyment of great baking! Daniele's culinary expertise is matched only by her joy of Life and appreciation of sharing her warm smile and amazing creations with those lucky enough to enter her bakery. The Daniele Solis Bakery is an incredible find and cultural jewel, well worth your investigation and return !! I know we will be frequent customers for both the amazing creations available there and the chance to reconnect with Daniele herself ! (Pictures provided from our next visit !)“

“Tobi is a master chef with all the various flavors we crave! She’s the best!!!“

“I got a fruit danish and a 12oz vanilla latte on a saturday morning. It wqs surprisingly crowded at around 9:30am. The drinks and pastries here seem to be lighter on sugar, which is good if your going for a cleaner more subtle morning. The danish is made in a way thats easy to hold when eating, so thats nice. They also use monin syrups for their coffee I believe. There is wifi, but there are a lack of outlets. I'll probably come here again.“

“A very cozy friendly staffs and the less sugary for cakes . I love them all, special the boba milk tea“

“Amazing selection and even more amazing food ❤️“