“Ezell's chicken strips are my absolute favorite. Been here countless times. Staff is always cool. The strips take longer to cook than I prefer, but they are worth the wait. Their fried chicken is great too. I just prefer the regular strips. I could eat them every day. All the food is very good though. The fries and/or fried okra are my favorite sides. Just some good food!“
“I ordered 2 of the 1lb chicken livers along with a dozen rolls. How does 7 make a dozen? I guess I don’t know how to add. This is my second bad experience at the store on Rainier Ave. I will NOT repeat a 3rd time. All I’m asking for is the items I am PAYING for. I didn’t think that was too much to ask for but I guess it is. So done with this particular Ezells!“
“I had brunch today at Fats and it did not disappoint. I came in with a larger party than they typically accommodate and they made it work for us. The service and food were both excellent and I sincerely appreciated the friendly hospitality. I will definitely be back because I love supporting this Black-owned business!“
“I got the Chicken and Waffles here. The chicken wings they had with it were pretty nice and juicy! The waffle was decent, if a bit different; it tasted kind of grainy, and kind of thin (almost like a pancake). The macaroni and cheese, I actually liked. The cheese they gave with it was a pretty good texture; decently thick! Overall, I would be happy to visit again.“
“This is a gem in Pike’s Place. We went here for breakfast. Massive, fresh biscuits, incredible service and great views of the harbor. Highly recommend the crab melt on a Macgregor, and the biscuits and gravy and dirty bird are great as well, with enough food to feed an army (or a famished family)! Will definitely come here again!Dietary restrictions: Gluten free options availableParking: Park in Pike’s Place Market ramp on north side. Follow the signs and take the stairs down.“
“Best Southern cooked food in Washington if you ask me. God bless this food and the hands that made it. Amen, And hallelujah.?❤️?♥️?Parking: Plenty of parking and well worth the drive and wait. Recommend calling in the order first. Less of a wait.?Kid-friendliness: Kid and family friendly.Wheelchair accessibility: Plenty of wheelchair access.“
“I love Biscuit B***h so much! The biscuits are homemade, Southern-style, and are amazing any way you order them. Get your b***h Buttered Up, Smokin' Hot, or as a Hot Mess smothered in gravy, cheese, sausage, eggs, grits & jalapenos.While you're there, pick up a t-shirt and some stickers with their logo on it as conversation pieces. The best part? The food here is inexpensive but very satisfying and very filling!“
“Great menu of classic dishes prepared well with quality ingredients. Outstanding service-my wife loved her drink from the bar. Price is typical for Seattle, although the drinks were a better value than the food. Overall, this is a great place and I would come back again.“
“I always make sure to visit Biscuit Bitch when I am in Washington as it is a definite favorite! The food is always fresh and their online ordering system is very easy to use. My favorite to order is the Easy Bitch add cheese and it is so yummy. The gravy does have a little bit of a kick to it, but I am also extremely sensitive to spicy stuff so that could just be me but I still enjoy it very much. The staff is always very helpful as well. I can't wait to return!“
“I got the pulled pork dinner plate for about 20 bucks. The sauce, pork, greens, and yams were all really good and the service was friendly and genuine. Family owned energy. This is a take out only place which makes it hard to enjoy as a dinning experience and the cornbread wanted for more. Would for sure go again.“
“I finally went and they did not disappoint. If you haven’t been, go. If you’re thinking about going, go. If you’ve been before, go again. Food is exceptional and not over seasoned or super heavy. Kyan the Chef is extraordinary!I’m not religious so I could do without the worship music blaring over my conversation.“
“Slim's is always fun, the food is killer the staff are a buncha badasses and the shows are always super fun.Had a great time playing there last night, I wish I coulda stayed longer, looking forward to rocking out on the flatbed stage in the warmer weather! \m/“
“Well I was finally in the area since they are closed on Sundays and Monday's. My husband loves their hot links and Ribs. Hands down one of the best BBQ joints we've tried. Would have been a 4 star at first based on food. Because initial conversation Customer Service was a little rude. But when food was ready the gentleman made it better by letting me know to pre order over phone. Prices are a little high but worth it. Made with love. Will be back again“