The Bradley by Chef Jessie
$$ • Tapas, Bars, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Bradley by Chef Jessie
Customers' Favorites
Lavender Lemonade Vodka
Lamb Ragu Pappardelle
Duck Breast Bao Buns
Glass Noodle Salad
Igloo French Fries
The Bradley Burger
Brisket Corn Dogs
Chicken Skewers
Falafel Balls
Shrimp Toast
The Bradley by Chef Jessie Reviews
I will say, it is hard to find really good food in Tri-Cities. Went to the Bradley. The new owners are killing it! Went for my birthday, shared four different cocktails between me and my husband, stepping outside of our normal drinks, not one disappointed us, even bourbon, and I’m a vodka drinker. Let’s move onto the food, again we shared. We got two appetizers, the muscles and the escargot. Not gonna lie, we were scared of the escargot. We’ve only had it on...read full review
Had a wonderful date night!
My friend and I recently visited The Bradley for brunch and were so impressed. The new owners have created a wonderful French-inspired dining experience that feels both elegant and welcoming.
The croissant was flaky and buttery, the Belgian waffle was perfectly crisp on the outside and tender inside, and that whipped cream on top was amazing! Not too sweet, just perfect.
We also added on the mimosa flight which was a perfect way to slow down and enjoy brunch on a...read full review
The croissant was flaky and buttery, the Belgian waffle was perfectly crisp on the outside and tender inside, and that whipped cream on top was amazing! Not too sweet, just perfect.
We also added on the mimosa flight which was a perfect way to slow down and enjoy brunch on a...read full review
Hours
| Monday | Closed |
| Tuesday | 3 - 9PM |
| Wednesday | 3 - 9PM |
| Thursday | 3 - 9PM |
| Friday | 3 - 9PM |
| Saturday | 10AM - 2PM 3 - 9PM |
| Sunday | 10AM - 2PM |
The Bradley by Chef Jessie is described as an awesome little hidden gem with incredible food and cocktails. The menu is always changing, which is fun, and everything is phenomenal. Specific meals mentioned include the brie appetizer, French onion soup, salmon entree, gnocchi, lemon tart, porc chop, signature bradley cocktail, and mushroom and leek cavatelli pasta. All dishes are delicious, and the food tastes good. The service receives mixed reviews; some find the server attentive and the bartender, Blake, attentive and crafty with drinks, making a perfect whiskey sour. However, others note slow service, even when not busy, and a couple of hiccups with service. The atmosphere is described as casual, with a modern sports bar feel, not romantic fine dining, despite high fine dining prices and small portions. It is a 10/10 place for solo dining and recommended for a fun date night.