Customers` Favorites
Customers` Favorites
“This is for the cook Zach, who really sent out a medium rare steak when I ordered medium well. Then a brand new steak comes out and its almost worse than the first one so I sent it back (open kitchen) boo hoo. and then TALKS SO LOUD to my server about it so I can hear him "if I put it back on its going to way past well done" "its going to be black" for one learn to cook, for 2 it's 50$ for a steak I should get it chargrilled to death if I want it bud. anyways Zach from cook to cook after you threw a fit and embarrassed the restaurant, here's my "way over well" steak for the 3rd time. pathetic. service was great tho, place is cute. until i today, I came here often and have spent big money here. almost riddled dude can't do his job then had nerve to talk so loud about a customers order, when he could really just do his job and be done with it.“
Customers` Favorites
“Love this bar“
Customers` Favorites
“tri cities Tap and Barrel went ABOVE and beyond for the event we had tonight for the women in the warrior Sisters program. we are all either cancer survivors or currently undergoing treatment and we couldn't have been happier with the service and the food. everything was incredible!“
Customers` Favorites
“jam night Thursday evening“
Customers` Favorites
“We came in on a Tuesday for an evening. The music was good it wasn't too busy. I got a burger with cheese. It was delicious. The fries were also good and the ranch sauce. I've also had the chicken strips and they are also good. Staff and atmosphere were great as well.“
Customers` Favorites
“This place has the best pizza and Italian food in Yakima and Union Gap, Washington.“
Customers` Favorites
“My friend and I recently visited The Bradley for brunch and were so impressed. The new owners have created a wonderful French-inspired dining experience that feels both elegant and welcoming.
The croissant was flaky and buttery, the Belgian waffle was perfectly crisp on the outside and tender inside, and that whipped cream on top was amazing! Not too sweet, just perfect.
We also added on the mimosa flight which was a perfect way to slow down and enjoy brunch on a beautiful Saturday morning. Every dish was thoughtfully prepared and beautifully presented.
The attention to detail that Chef Jessie and his wife, Susanne, are putting into this restaurant really shows. We'll definitely be back to try more of the menu.
If you're looking for a special brunch spot where you can slow down and enjoy exceptional food, The Bradley is well worth a visit.“
Customers` Favorites
“l had the gnocchi Birria last night and it was my second favorite meal in the Trip Cites. It was only second to my Steak fries at 3 eyed fish lol. I was absolutely blown away by the Gnocchi , it will be a once a week meal from now on!! Sw“
Customers` Favorites
“we had such a lovely time for our book club’s holiday party. trinity was so patient and kind with our group, and the food and drinks were amazing!“
Customers` Favorites
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“Just popped in to check it out for the first time! I’m glad we did! Nate was incredibly friendly, knowledgeable and an absolute pleasure to do business with!! 10/10 would recommend!!“