Chili's South Indian Cuisine

Sundried & Fried lentil crackers served w/ coconut chutney

Crisp turnovers filled w/ spiced potatos & green peas; served w/ mint chutney

Panfried potato patties made w/ signature spices; served w/ mint chutney & chana chat

Deep fried fritters made of mixed vegetables dipped in a chick pea batter & served w/ mint chutney

Deep fried white lentil donut served w/ coconut chutney

Vada dipped in sambar soup

Vada dipped in rasam soup

Vada dipped in spicy & sweet yogurt

A traditional South Indian lentil & vegetable soup

A traditional South Indian tamarind hot soup w/ signature spices

Plain lentil soup

Two Parathas filled w/ potato masala

Two Parathas filled w/ potato masala & paneer [cottage cheese]

Tilapia fillet marinated w/ signature spices & pan fried

Rainbow Trout WHOLE FISH marinated with signature spices & pan fried

Pan fried crepe with eggs

Made from eggs stirred, whipped or beaten together while being gently heated w/ signature ingredients

Two paratha filled w/chicken & potato masala

Deep fried chicken fritters; served w/ mint chutney

Served w/ steamed basmathi rice, 4 veggi curries, 1 papadam, 2 paratha or chapathi, butter milk or yogurt.

Served w/ steamed basmathi rice, 4 veggi curries, 1 papadam, 2 paratha or chapathi, butter milk or yogurt; Additionaly one vada, one dessert, and rasam will be served for special veggi-thali.

Rice string hoppers served w/ veggi-kurma

Rice flour, salt, & shredded coconut cooked in Puttu Steaner & served w/ chana masala

Prepared w/ puttu & signature ingredients & served w/ chana masala

Deep fried Indian wheat bread served w/ potato masala

Poori served w/ chana masala

Poori served w/ Veggi-kurma

Flavored basmathi rice cooked w/ mixed vegetables & spices; served w/ raitha

Steamed rice cakes prepared from rice & white lentil batter; served w/ chutneys & sambar

Idlies dipped in sambar & served w/ chutneys

Idlies dipped in rasam soup & served w/ chutneys

Idlies dipped in yogurt & signature spices

Cooking rice with various vegetables & spices

Cooked rice that has been stir-fried in a frying pan w/ vegetables

Cooked rice that has been stir-fried in a frying pan w/ eggs

Crepe prepared w/ rice & white lentil fermented batter & served w/ chutneys & sambar

Plain dosa topped w/ Mexican style 4 kinds of cheeses & served w/ sambar & chutneys

Plain dosa topped w/ grated paneer (Indian cottage cheese) & served w/ sambar & chutneys

Plain dosa topped w/ signature chili powder; served w/ sambar & chutneys

Plain dosa topped w/ butter & served w/ sambar & chutneys

Plain dosa topped w/ special signature spices; served w/ sambar & chutneys

Soft small dosa served in a set 3 dosas w/ chutneys & sambar

Dosa wrapped w/ lighly spiced potato & onion masala; served w/ chutneys & sambar

Masala dosa topped w/ butter; served w/ chutneys & sambar

Plain dosa topped w/ grated paneer (Indian cottage cheese) & wrapped w/ slightly spiced potato & onion masala; served w/ chutneys & sambar

Plain dosa topped w/ signature spicy sauce (Mysore style) & wrapped w/ slight;y spiced potato & onion; served w/ chutneys & sambar

Made w/ spinach, lentils, spices and herbs

Made w/ tomato, lentils, spices and herbs

Made w/ mixed vegetables, coconut milk, spices, herbs herbs

Made w/mixed vegetables, milk cream, spices, herbs

Minced vegetables, processed cheese, herbs, spices, & gram flour are mixed; shaped into balls & deep fried; then added to a tangy, creamy & spicy onion tomato base curry

Delicious & healthy dish made w/ okra, whole & ground spices, onions & tomatoes;

Made w/ green chilies, onion, garlic, fresh cilantro, a blend of spices, boiled chikpeas [garbanzo], & tomatoes;

Made w/ chickpeas, spinach, onion, tomato, ginger, garlic, and a blend of spices;

Made w/ mushrooms, onions, tomatoes, spices & herbs

A spicy curry made w/ freshly ground several spices [Chettinadu style in Tamil Nadu] with mushroom;

Made w/ mushrooms, green peas, onions, spices, & herbs

Made w/ spinach and other leafy greens (called saag) and paneer (Indian cottage cheese) & sauted with spices, onion, and tomato.

Made w/ green peas, paneeer (Indian Cottage cheese), and spices

A thick, rich, and creamy tomato based curry in which paneer cubes is fried and soaked. This curry is little sweet and not that spicy at all.

Made w/ potato, onion, green peas, tomato, & spices and herbs& garnished w/ fresh coriander leaves.

Cabbage cooked in coconut oil, tempered with spices & curry leaves, & finished with a good dose of coconut. A Kerala specialty dish.

Made from potatoes and green peas in a mildly spiced creamy tomato based gravy

Batter-coated cauliflower florets deep fried and then mixed with stir fried spring onions, capsicum (green bell pepper), soy sauce, sweet red chilli sauce, salt and pepper;

Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar;

Made w/ potatoes, cauliflower, spices and herbs

Served w/ steamed basmathi rice, either 2 parathas or 2 chapathies w/ egg curry, 1 papadam, 4 vegetables butter milk or yogurt.

Served w/ steamed basmathi rice, either 2 parathas or 2 chapathies w/ chicken curry, 1 papadam, 4 vegetables, butter milk or yogurt.

Served w/ steamed basmathi rice, either 2 parathas or 2 chapathies w/ Tilapia fish curry, 1 papadam, 4 vegetables, butter milk or yogurt.

Served w/ steamed basmathi rice, either 2 parathas or 2 chapathies w/ tail-off shrimp curry, 1 papadam, 4 vegetables, butter milk or yogurt.

Served w/ steamed basmathi rice, either 2 parathas or 2 chapathies w/ lamb curry, 1 papadam, 4 vegetables, butter milk or yogurt.

Served w/ steamed basmathi rice, either 2 parathas or 2 chapathies w/ goat curry, 1 papadam, 4 vegetables, butter milk or yogurt.

Fragrant basmathi rice cooked with aromatic biryani spices, herbs and boiled eggs to yield delicious egg biryani;

Fragrant basmathi rice cooked with aromatic biryani spices, herbs and boneless chicken to yield delicious chicken biryani;

Fragrant basmathi rice cooked with aromatic biryani spices, herbs and shrimp to yield delicious shrimp biryani;

Fragrant basmathi rice cooked with aromatic biryani spices, herbs and lamb to yield delicious lamb biryani;

Fragrant basmathi rice cooked with aromatic biryani spices, herbs and goat to yield delicious goat biryani;

Plain dosa topped with eggs & served w/ chutneys & sambar

Egg dosa wrapped with potato & onion masala; served w/ chutneys & sambar

Plain dosa wrapped with chicken, potato & onion masala; served w/ chutneys & sambar

Plain dosa wrapped with lamb, potato, & onion masala; served w/ chutneys & sambar

Plain dosa wrapped with goat, potato, & onion masala; served w/ chutneys & sambar

Boneless chicken cooked w/ signature spices (Chettinadu style in Tamil Nadu, India)

Boiled eggs cooked w/ signature spices (Chettinadu style in Tamil Nadu, India)

Boneless chicken cooked w/ signature spices in coconut milk

Boneless chicken cooked w/ signature spices & chickpeas

Boneless chicken cooked w/ signature spices & Kerala style

Boneless chicken cooked w/ signature spices & spinach & Kerala style;

Boneless chicken cooked w/ signature spices & cashew in coconut milk;

Boneless chicken cooked w/ signature spices & mango in coconut milk;

Boneless chicken cooked w/ signature spices & dal in coconut milk;

Boneless chicken cooked w/ potato & signature spices in coconut milk;

Boneless chicken cooked w/ potato, vinegar, & signature spices;

Boneless chicken cooked w/ signature spices, butter & cream

Boneless chicken stir fried w/ signature spices & sliced coconut (Kerala style)

Boneless chicken cooked w/ signature spices, butter, malabar style

Fried boneless chicken cooked w/ signature spices (Kerala style)

Marinated boneless chicken cooked with signature spices & crushed black peppercorns (Kerala style)

Marinated boneless chicken cooked with signature w/ coconut milk & signature spices

Boiled eggs cooked w/ signature spices

Boiled eggs coked w/ butter, cream & signature spices

Boiled eggs cooked w/ potato & signature spices in coconut milk;

Boiled eggs cooked w/ potato, vinegar, & signature spices

Boiled eggs stir fried w/ signature spices & red onion (Kerala style)

Boneless lamb cooked w/ signature spices in coconut milk

Boneless lamb cooked w/ signature spices & Kerala style

Boneless lamb cooked w/ signature spices & Chettinadu style (Chettinadu in Tamil Nadu, India)

Boneless lamb cooked w/ potato & signature spices in coconut milk

Boneless lamb cooked w/ potato, vinegar, & signature spices;

Bone-in goat cooked w/ signature spices & Kerala style

Bone-in goat cooked w/ signature spices in coconut milk

Bone-in goat cooked w/ signature spices & Chettinadu style (Chettinadu in Tamil Nadu, India)

Bone-in goat cooked w/ potato & signature spices in coconut milk;

Bone-in goat cooked w/ potato, vinegar, & signature spices;

Marinated goat stir fried & cooked w/ signature spices & whole black peppercorns (Kerala style)

Tilapia fish cooked w/ Kerala style signature sauce

Tilapia fish cooked w/ signature sauce (Chettinadu style)

Boneless Tilapia fish cooked w/ potato & signature spices in coconut milk;

Boneless Tilapia fish cooked w/ potato, mango & signature spices in coconut milk;

Fried boneless Tilapia fish fillets cooked w/ coconut milk & signature spices (Kerala style)

Tail-off shrimp cooked w/ Kerala style signature sauce

Tail-off shrimp cooked w/ signature sauce (Chettinadu style)

Tail-off shrimp marinated w/ spices & deep fried

Pan fried w/ signature spices & dried sliced coconut

Succulent squid rings with a wonderful aroma of spices & fresh curry leaves;

Kerala style squid peera-stir fry with coconut.

Indian sweet made w/ milk solids, sugar, rose water & cardamom powder

Indian sweet made w/ milk, a curdling agent, sugar, nuts, saffron and cardamoms

Classic Indian Rice pudding made w/ rice, sugar, and flavored with cardamom, nuts and touch of rose water