Spinasse
$$$$ • Italian, Vegan, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Spinasse
Customers' Favorites
Stuffed with Beef and Pork
Antipasto Misto Della Casa
Tajarin Con Burro E Salvia
Gnocchi with Lamb Ragú
Butter and Sage Pasta
Polpette Di Coniglio
Prosciutto Di Parma
Porchetta Tonnata
Risotto Al Pesto
Rabbit Meatballs
Spinasse Reviews
800 ratings
Share your opinion about Spinasse
This is one of Seattle’s best Italian restaurants. You won’t be disappointed.
My wife and I ate here on a Monday night. The service, food, ambience were all exceptional. We tried a half portion of the four pastas, they were all incredible. It’s hard to say which was the best. We also had the cucumber salad which was decent, and the zucchini, which was good.
We had a cocktail, wine, coffee, and dessert. The total was about $250 before tip. Well worth it. Brent was an excellent server. Definitely recommend.
We had a cocktail, wine, coffee, and dessert. The total was about $250 before tip. Well worth it. Brent was an excellent server. Definitely recommend.
Seattle’s best Italian, the Tajarin Al Ragu is the way to go.
Hours
| Monday | Closed |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 11PM |
| Saturday | 5 - 11PM |
| Sunday | 5 - 10PM |
Spinasse in Seattle offers some of the best Italian cuisine in town, with delightful dishes that are a must-try. The restaurant's pasta, especially the famous pasta with sage and butter, is melt-in-your-mouth wonderful. The menu features top-notch items, including the chick pea and corn salad and pork, which are highly praised by diners. The staff provides excellent service, and wine pairing suggestions are spot on. The overall dining experience is excellent, with the restaurant known for its consistency and creative new dishes, making it a favorite spot for special occasions. Due to its popularity, reservations are recommended well in advance.
Recent reviews highlight the stunning food, with many praising the pasta with sage and butter, confirming it lives up to the restaurant's reputation. The wine and cocktails are on point, and non-alcoholic options are above and beyond, making the experience memorable. Guests appreciated the well-thought-out and perfectly executed dishes, and many mentioned the attentive service, especially noting server Luis as a highlight who made the evening special. The atmosphere is lively yet warm, and appetizers like crespelle and beets, along with desserts such as pear and chocolate cake, received high praise. The lamb and other pasta dishes, including Tajarin and Agnolotti, are described as fantastic.
The prosciutto and fig appetizer, along with the sage and Ragu pasta, are favorites among diners. Service is often described as wonderful, with staff paying close attention to dietary needs and allergies. While some mention that tables are close together, making conversation difficult at times, the overall experience remains highly positive. Many consider Spinasse their favorite restaurant in Seattle, appreciating the friendly and caring team that makes guests feel like family. The authentic food, attention to detail, and warm atmosphere make it a memorable dining spot.