Taki's Mad Greek
$$ • Mediterranean, GreekAbout Taki's Mad Greek
Customers' Favorites
Gyro or Chicken Souvlaki Salad
Authentic Greek Salad
Pork Souvlaki Skewer
Mad Greek Special
Lamb Gyro Sandwich
Large Greek Fries
Falafel Sandwich
Lamb Souvlaki
Garlic Fries
Gyro Platter
Taki's Mad Greek Reviews
227 ratings
Share your opinion about Taki's Mad Greek
If you haven’t experienced Taki and Vickie’s hospitality you’re missing out. The food is excellent hands down but you go and meet Taki and Vickie and you’ll be coming back again and again. See you soon!
Bringing a Bulgarian too the Restaurant reaffirmed that the menu I read online would be just as Delicious and as Home cooked as one could ask for. 5🌟 Greatness Achieved in this kitchen. Don't sleep on the Orange Cake either. Portions are Large. Do it!
Fantastic experience all around! The food was incredibly fresh and delicious. The gyros plate was cooked to perfection—tender and full of flavor—and the lemon potatoes had that perfect, bright zing. The baba ghanoush was smoky and smooth, and the Greek salad was crisp and fresh. To top it off, the service was super friendly, and I loved getting to hear about the history of Greek restaurants in Seattle—proved that good taste in this town has deep roots! We were...read full review
Hours
| Monday | 3 - 9PM |
| Tuesday | 3 - 9PM |
| Wednesday | 3 - 9PM |
| Thursday | 3 - 9PM |
| Friday | 3 - 9PM |
| Saturday | 3 - 9PM |
| Sunday | Closed |
Taki's Mad Greek offers authentic Greek cuisine in Seattle, known for its fresh and well-marinated dishes. The menu features standout items like Greek-style souvlaki gyro pitas, dip sampler, baked feta, and Greek salad. Guests often enjoy the giant spanakopita, village Greek salad, and salmon, along with a nice wine and good Ouzo. The restaurant also serves delicious scratch-made dishes such as lemon soup and spanakopita. The Chicken Souvlaki Salad is highly recommended, topped with fresh tzatziki, ripe tomatoes, and generous portions. While the service can sometimes seem direct, the food makes it worth a visit—whether dining in or ordering take-out. Occasionally, the owner, who is also a talented bouzouki musician, takes the stage, adding to the authentic Greek atmosphere. Many regulars appreciate the quality, especially the pork chops with baked potato, which are praised for being fresh and well-seasoned.