“I don’t do this often, but I wanna give a huge shout to Shane. His customer service skills were immaculate. I will definitely be coming back to this Wendy’s anytime. I’m in the area. Thank you for making my day a little better.“
“THE most outstanding experience was meeting the franchise owner, Shariliker (i am misspelling his name), he was greeting and supervising the front counter and proudly wore his name tag.....i have been coming to this Wendys for over 15+ years, and he has been the same franchise owner and he has the great skill of hiring the very best employees, when i asked him about this and how i have always like admired his order dispatchers at the drive thru windows, he proudly said he always hires the very best skilled employees and HE DOES. My meal and service was outstanding, burger was fresh and hot grilled beef. His restaurant has been upgraded and renovated in the last 2 years. 5-STARS.“
“Wanted chocolate frosty but the nice man said they were out. Instead opted for vanilla and the homie hooked it up so much. Couldn’t finish the whole thing but my heart was full. Boss was chewing out employee for doing this but he just laughed. Also the prices don’t gauge you. Stop every time I go to SEATAC.“
“I love Wendy's! I have my 2026 Keychain which gives you a mini baby frosty for free with each visit. The dood is yummy, fresh never frozen 100% real beef patties on your burger. They serve baked potatoes that are not microwaved, if you want a baked potatoe then this is your place and do yourself a favor and either call ahead incase they are out,that will give them time to replenish their stock. Going late definitely call ahead and ask for them to start one. Chili is made fresh daily, other than potatoes your food is not cooked until you order. Not my favorite fries but the chili poured over the fries fixes them right up. Yum!
Worked at Wendy's 30 years ago. Thats why I know so much about prep and quirks about Wendy's
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