Customers` Favorites
Customers` Favorites
“I normally don’t review a restaurant after one visit, but Marzano was exceptional. It’s an approachable fine dining experience. The staff was great, and definitely give the impression that they genuinely care about your visit. We took a chance on the appetizer special, and were very happy that we stepped outside our comfort zone (Traditional Venetian antipasto of marinated salt cod on squid ink polenta cakes paired with whipped ciccione crostini, sour cherries and hazelnuts). The lasagna bolognese and carbonara were absolutely amazing from the first bite to the last. I’ve never had better.“
Customers` Favorites
“Phenomenal food! Cheesy bread twists are definitely a must as well. Best pizza i have ever had and the customer service/attentiveness is top notch definitely 5 ⭐️“
Customers` Favorites
“We entered Olive Garden around 3:00 on a Sunday and we were seated right away.
Service was quick and server was super friendly.
Food came quickly and hot. We got plenty of bread sticks and refills on our sodas.
We stop at this OG every year when we bring our son back to school at the UW Seattle the day before he moves in.
Great memories.“
Customers` Favorites
“Thank you for making my mom's 95th birthday special tonight. John is fabulous and made us all laugh and feel very welcome. Food was all delicious. Lasagna, Wild caught salmon, smoked salmon fettuccine and pizza were ALL perfection. And I will definitely be dreaming about that lemon cake!!!!“
Customers` Favorites
“Best service and most fun in a while. Kellie was our server in south hill. She was so much fun pointed out a better deal for a dinner to take to our elderly neighbor and liked my boyfriends jokes.“
“It is like a fine food restaurant with affordable prices! I’ve been here 3 times and enjoyed everything I ordered! Limited Hours and Days, Reservations can be made 30 days in advance and the website it very informative. I found it by searching “Rainier Room” and it is at Clover Park Technical College.“
Customers` Favorites
“The Butter Paneer Masala Pizza is one of the best pizzas ever invented. I’m not a big fan of pizza, but you guys got me! You have exceptional service, friendly, and happy staff, and the tastiest pizzas I’ve ever had. I wake up craving these pizzas. Thank you!“
Customers` Favorites
“The deep dish pizza and Chicago dogs are amazing! Yummy!“
Customers` Favorites
“Loved the amazing service and high quality to brick oven that Zach’s mobile truck was able to provide. Can’t wait to try out more!“
Customers` Favorites
“I ordered the gluten free pizza and it’s the best I have ever had. My celiac friend told me about this place! My kids got the regular pizza build your own and also the cheesy bread ( It had some really nice mozzarella cheese pull) and it was amazing. Today there was a new person serving us with somebody There for her with as a support and the new server did an amazing job. All staff was very kind and very welcoming. I saw another tables order and their spaghetti and pastas looked really good with really huge meatballs!!!“
Customers` Favorites
“Ate here the other day. Their pizzas are very good. A little pricey, but generally worth it. What I do not understand is their pricing. We ordered a Daily Double: any 2 pizzas for $28. But on the receipt it says $28.98. Huh? was there some fine print somewhere that I didn’t notice and was not brought to my attention by the host? The pint I ordered was listed as $8 on the menu, but I was charged $8.28. Same with the salad. What the menu showed as $8 was actually $8.28. Can anyone explain this to me? It was generally a good experience, you do have to place your order at the window and go pick it up like at a fast food joint. So the service was lacking. But doing it yourself saves on the tip. I just don’t understand the pricing.“
Customers` Favorites
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Customers` Favorites
“food was delicious and the service was great.“
Customers` Favorites
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“We tried for the 1st time today and will definitely be making this a regular stop“