Customers` Favorites
Customers` Favorites
“Delicious, gracious and you will even learn some Italian!“
Customers` Favorites
“Wonderful food and wine .“
Customers` Favorites
“I really like the pizza here. The crust is not too thick or to thin and the toppings are good.
Reminds me of a hometown pizza place called Campanas over on the Peninsula my folks used to take us too as kids. Toppings were just enough of everything and good flavor. The house red wine is really smooth, restaurant itself is a old Burien school Italian vibe. I will be getting pizza from here again. One of of my top 3. Prices are pretty decent as well.“
Customers` Favorites
“We had the pizza delivered to our hotel. On time delivery and excellent pizza.“
Customers` Favorites
“Il Nido is one of the best Italian restaurants Seattle has to offer! 🇮🇹
We had an absolutely fantastic meal here, with every dish delivering on flavor. We started with the house focaccia, prosciutto, and burrata, followed by the Neah Bay king salmon, mafaldine, and tagliatelle. Everything was delicious, beautifully prepared, and full of flavor. And save room for dessert—the tiramisu and cheesecake were both divine!
The service was excellent, and the setting is just as lovely. Housed in a converted home near Alki, Il Nido has a warm, intimate atmosphere that makes it perfect for a special occasion or a memorable dinner out.
Make sure to book a reservation, as walk-in availability may be limited. It’s not an everyday casual meal, but the quality of the food and the overall experience make it absolutely worth it. Highly recommend!“
Customers` Favorites
“Authentic, fresh, and entirely delicious. The homemade cannelloni pasta noodles and filling were absolute perfection! Fantastic marinara! And the pizza… amazing. So much for leftovers! And I haven’t even mentioned the kindness of all of the staff. Can’t wait to come back to this gem!“
Customers` Favorites
“Charmingly tucked away in Pike Place Market's atrium, you might side-eye the lofty pasta prices for counter-style service, just like I did, until... BAM! You just ate the freshest pasta with height of the season specialized ingredients. You know, like they do in Italy, and it's worth every penny. Have you ever had a walnut pesto with sauteed fiddlehead ferns, leeks, and aleppo pepper flakes? I can't say enough good things about how amazing it was and you get to watch the very cool, friendly crew make everything in the open kitchen. I did pass on the $14 wine pour because that's not right for lunch. That would get me a whole carafe in Italy.“
Customers` Favorites
“From the moment you walk in, this Italian restaurant delivers an exceptional experience that feels both authentic and unforgettable. The atmosphere is warm and inviting, striking the perfect balance between elegant and cozy—perfect for a romantic dinner or a relaxed night out. The food is nothing short of outstanding. I had the salmon special, which was cooked to perfection—tender, flavorful, and beautifully presented, with each element on the plate complementing the fish without overpowering it. My wife ordered the fettuccine with prawns, and it was just as impressive: perfectly al dente pasta coated in a rich, well-balanced sauce, with generous, succulent prawns that made every bite memorable. We finished with tiramisu for dessert, and it was the perfect ending—light, creamy, and beautifully balanced with rich espresso notes. The service truly set this restaurant apart. From start to finish, the staff was exceptional—warm, attentive, and genuinely passionate about what they do. Every interaction felt personal and thoughtful, from being warmly greeted at the door to perfectly timed check-ins throughout the meal. The team was incredibly knowledgeable about the menu, offered excellent recommendations, and anticipated our needs without ever being intrusive. Their professionalism, friendliness, and attention to detail made us feel relaxed and well cared for, elevating the entire dining experience. This restaurant captures everything you hope for in great Italian dining: outstanding food, a welcoming atmosphere, and truly top-tier service. An unforgettable experience and an easy 10/10. We’ll absolutely be back.“
Customers` Favorites
“Went there once and truly loved everything about it.“
Customers` Favorites
“ALL the food was delicious 😋“
Customers` Favorites
“If we (4 of us traveling for a conference) could give it 100 stars we would have! From the greeting, ambiance, food and service this restaurant is exquisite! The presentation of the food matched the flavor and can be described no other way than flavorful and devine! The locals may know of this place but we are considering it the best kept secret for travelers!“
Customers` Favorites
“Fantastic experience. Anyone who can take a humble dish like fries and elevate it has my respect, AND tell people y’all ain’t getting ketchup is my kinda guy. Fresh catch of sockeye salmon was perfection. 💯 recommend“
Customers` Favorites
“Drew and his team were great. Tasty food and excellent service! Cozy little spot and nice vibe.“
Customers` Favorites
“The best Italian food in Seattle. The focaccia is probably the best bread I’ve ever had. The heirloom tomato and nectarine marinara is a revelation. I can’t wait to go back.“
Customers` Favorites
“Some of the best Italian cuisine I've had since visiting Italy. The service was exceptional, the specials were creative, balanced, and very well prepared. I wanted to resist desert, but when presented with a smorgasbord of delights to choose from, it is hard to decline. The tirmasu is a must have. Home made and tastes just like the ones I had in Rome. Will definitely be coming back to Porto Vino.“
Customers` Favorites
“Great sandwich and friendly staff! Will go back“
Customers` Favorites
“We came all the way from Denver to enjoy dinner here and we were not disappointed! The food, ambiance, staff…all first rate! What a wonderful meal.“
Customers` Favorites
“WONDERFUL housemade pasta, whole Branzino. Delicious Barbera. Great desserts, great service, amazing olive oil, which sounds funny, but it was really, really good. I would highly recommend La Medusa.“
Customers` Favorites
“the vibe inside is really homey. the price point is great. I was able to comfortably order a few things to try. I also think the portions were good. the duck ragu was very good. I enjoyed that plate very much. the sauce pairs with the duck very well. it's fork licking good. the carbonara I didn't care for, I didn't finish it. it didn't taste quite balanced. also my pasta was under cooked. I checked to see if maybe I was given buccatini on accident but no, it was just underdone spaghetti. overall, I'll try it again. my experience I think was good for a first visit“
Customers` Favorites
“We went to Grazie for our Anniversary and it was amazing. The service, the atmosphere was intimate and nice. It was definitely date worthy for us as we enjoyed all of it. Our waiter was so helpful and attentive. We have fallen in love with Grazie.“
Customers` Favorites
“Some friends invited us to dinner and from the moment we entered the aromas had our mouths water. Tasty pasta dishes and wonderful desserts. I had the lemon cheesecake and if you like lemon you won’t be disappointed. The seasonal pumpkin cheesecake gave the Cheesecake Factory a run for the money!!“
Customers` Favorites
“Always amazing service and food. Wonderful space and visit as much as we can!“
Customers` Favorites
“This place is a Godsend! After flying all night, I was crazy hangry. The line at Starbucks was like 20 minutes long. For what? An overrated & overpriced over roasted coffee. At Pollino’s I got a delicious pizza & fresh coffee & in about 10 minutes. While waiting for my pizza I went & picked up today’s newspaper. A delicious fresh pizza, a good cup of coffee and the NY Times in about 10 minutes!!!“
Customers` Favorites
“Food and service was amazing. Highly recommend“
Customers` Favorites
“Fantastic sandwiches — but be prepared to hunt for parking. We ordered the Grindhouse, a Mortadella, classic Salami, stacked with Dijon mustard, mayo, shredded iceberg, house made dill pickles, provolone, and a bright red wine vinaigrette, all on a perfectly chewy demi baguette. Every bite was balanced and delicious in a cute space. Downside for older guests is the unmanned Kiosk to order. No opportunity to ask about the sandwiches and then after ordering yourself the kiosk asks for a tip! And parking, however, was nearly impossible. We ended up in a garage that cost more than the sandwich itself. Still, the food was excellent — just go when you have patience (or a chauffeur).“
Customers` Favorites
“Try the pepperoni rolls!!“
“WONDERFUL housemade pasta, whole Branzino. Delicious Barbera. Great desserts, great service, amazing olive oil, which sounds funny, but it was really, really good. I would highly recommend La Medusa.“
Customers` Favorites
“One of my favorite pizza spots. Great sevice, friendly staff. A big part of our West Seattle community.“
Customers` Favorites
“In town for one night and hotel was right nearby. Went there on a whim and let me tell you it was absolutely fantastic! The food was outstanding - we all cleaned our plates! The service was attentive but not overbearing and food came out quick, but not too quick. The apps were a perfect start. The meal sizes were perfect as well. I wish I live in Seattle so I could go back there! Highly recommend!“
Customers` Favorites
“great place let's try next time“
Customers` Favorites
“We are visiting for a game. Half the excitement is trying something new! What a unique and exquisite place! We will be back!“
Customers` Favorites
“I love this place. Some of the best food you can get anywhere. The head chef is a a wizard at his craft which leads to amazing food.
If you get here at the right time you can watch the sun setting off of their deck. 10/10 recommend.“
Customers` Favorites
“Absolutely FANTASTIC food and the service is top notch! Our server Veronica was FABULOUS and David the bartender made my daughter the fanciest mock tail! Treat yourself and enjoy the experience!“
Customers` Favorites
“Went for happy hour which runs 2-5pm each day. Small menu but great food and value. Pasta that tastes delicious without being overly salty or oily. A solid variety of unique cocktails. Had a Negroni Bianco & a Dark Margarita.
Focaccia starter with disco sauce was a good recommendation.“
Customers` Favorites
“We are visiting for a game. Half the excitement is trying something new! What a unique and exquisite place! We will be back!“
Customers` Favorites
“Great food and great service. Our little is already asking to go back. She loved her ceaser salad and Chocolate cookie and said she really liked our waiter, he was funny.“
Customers` Favorites
“Love this comfortable place in the heart of Seattle. Great proximity to two theaters.“
Customers` Favorites
“The service was amazing and the Pizza was super delicious! ❤The Oklahoma travelers“
Customers` Favorites
“Beautiful historic building, amazing food and great craft cocktails.“
Customers` Favorites
“This is our “go to” pizza restaurant. The food is always fresh, hot and very good.“
Customers` Favorites
“Amazing service and delicious food every time I go. Years ago you had a lady named Renee who worked for you as a hostess; without doubt she was THE friendliest, warmest, kindest, most sincere customer service representative in any industry I have ever had the privilege of meeting and being served by.“
Customers` Favorites
“A wonderful dinner in all ways- food, atmosphere and consistency friendly and kind staff. Rodney in particular was excellent.
(Only complaint is with the online reservation system. Have used other systems that ask for a deposit, but make it possible to cancel reservations if needed on line.)“
Customers` Favorites
“The manager here is completely rude to his customers and his staff. Refuses to refund or replace and item made incorrectly. Just terrible customer service. Think twice before giving your money to such a terrible person. Read many other reviews that talk about how the staff here is treated. The food is mediocre at best, but even of it was better, service matters. I'd encourage the owners to think about how they treat people and how they would like to be treated as a customer when the business was at fault. Disgusting. There were mushrooms sent to a kid with an allergy when it was clearly noted on the order to leave them off, there was a hair in the pizza. I would encourage the owner to take a class in customer service and learn to do what is right instead of being rude and snarky.“
Customers` Favorites
“I’d describe Bar Sosta as the cooler younger cousin of Il Terrazzo. It's located next door and serves many purposes in Pioneer Square.
The space itself is absolutely gorgeous - more Lower East Side Manhattan vibes than your typical grungy Seattle dive bar. The aesthetic is polished but approachable, and it's a great meeting point before heading out into the neighborhood. Fun fact: you can spot design nods to Sosta in the new Carmine's on 5th Ave downtown.
They also do private events with amazing catering from the restaurant, perfect for anyone looking to book out a stunning space in Seattle's first neighborhood.
It's the perfect spot to drop in for a martini or Negroni (or two), split a salad and pizza, and catch up with friends. It's become a staple in my art walks and girls' nights and strikes a great balance - it feels both special and comfortable, whether you're settling in for the evening or just passing through. Highly recommend.“
Customers` Favorites
“Great place for date night.“
Customers` Favorites
“Very good 🍕 pizza Mart west Seattle“
Customers` Favorites
“Great place pizza is amazing, and garlic twists are recommended 100% good prices and the staff are very nice people just great place overall“
Customers` Favorites
“What a wonderful place! We came late at night, from out of town, after our plane landed with hungry bellies. First, we were greeted by the owners daughter. In our initial conversation, we told her that we still needed to find a grocery store (it was 10pm). She began to tell me how to get to one and said, go there first bc it closes at 11p, then come back. So we did!
When we returned, we had the most pleasant experience with the owner, Rami. He told us that he works FT for the airlines and bought this place for his four daughters. It's family run and he hires his airline employees; the cook/chef is his best friend. The dough, pasta, marinara, Alfredo, everything is homemade.
There is a large menu with a variety of Greek and Italian items. There are booths inside and tables outside. There are restrooms for customers. They have dine in and take away and you can order through door dash.
If I was a local, Id be eating here all the time. Not only was the food fresh and good, but Rami made us feel welcome and took the time to talk with us.“
Customers` Favorites
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Customers` Favorites
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“Fantastic service for a party of 20 in the banquet room. The food was delicious and the waitress was so flexible and helpful. Even cutTing the birthday cake and returning a forgotten phone & credit card. Thanks for making my birthday perfect.“