“Looking for a place half way between Renton and Everest, Totem Lake seem reasonable and it was well worth the trip. Meatball panini was excellent. Caesar salad, spaghetti, lasagna and chop salad were all very good too. Definitely a place to go back to.“
“My daughter already visited before with her husband & kids & enjoyed it. Tried for my first time & I share the same sentiments. I ordered the ravioli. It was delicious! I had to get my salad replaced due to some of the lettuce being brown in color. Despite that small inconvenience which was resolved right away , I was pleased with my meal & service .“
“Love this place. The service is always friendly and a true family generational establishment. The baked spaghetti with meatballs is unbelievable. To be honest i almost hate raving about this place as i don't want them any busier than they are, but when a business deserves it, need to acknowledge the great job they have done building and keeping this business in play amongst all the chain restaurants and new fangled cookie cutter places now.Parking: Parking can be tough at times but there is parking on streets nearby“
“My family has been going to the Pizza Bank since it opened in the early 80s. Every time we get together for the holidays, we always get some Pizza Bank once or twice. I even had a bank account at Northshore Bank, the prior business there (and Citizen's Bank before that). Great food.“
“This is my first visit to Volterra and I was very pleasantly surprised. The server was prompt, helpful with wine selections and professional. The food was excellent. I had Duck and the portion was far more that I could eat and priced at $40. My spouse had Chicken Pesto, which was a special. It was only $30, very tasty and generous amount. Volterra goes to the top of our Kirkland restaurant list.“
“Italian at its best. Cassic dishes. I had the caesar salad. The Accompanying bread was absolutely divine - fingers size with garlic and couldn't really discern if it had butter but a touch perhaps.My family used to come here and the Restaurant has not lost its touch.The kitchen smelled divine.Our waitperson was super helpful discreet and efficient.Definitely going back.Vegetarian options: It's italian there's gonna be cheese but i'm sure some dishes could Accommodate vegan. The small pizzas too“
“Good pizza, but for the ambience and overall quality I wish they were cheaper. Pizza prices are the same as Serious Pie or Spark Pizza (Redmond), but the ambience and overall feel needs a massive overhaul (if you are going to charge the same prices as Serious Pie and Spark Pizza)“
“Food and atmosphere were standard to an Olive Garden, and what we were expecting, but what really made the evening memorable was our server Rita. She absolutely. MADE. OUR. NIGHT!! I only make reviews when things are amazing or absolutely terrible, and her service MADE me write a review. Honestly, I've worked in the service industry before and she was what every server strives for. Her entire service made us feel welcomed and a priority, and I don't think I had as much fun during a meal than I did tonight. I appreciate you hiring her and thank the hostesses for seating us in her section!! Also a shout out to everyone there that helped us tonight!“
“Tutta Bella is by far the best pizza place on wallingfor area. The quality of the ingredients are just superior. If you are looking for place to eat a really good pizza, please do a favor to yourself and eat here. My favorite kind is the “Leonardo” with additional of prosciutto. Love it.“
“Consistently great food, great service and views for miles!! We overstayed our welcome (happy hour wine and appetizers rolled into dinner, dessert and more wine), but the staff was so kind about it (offering us Prosecco in the lounge so others could enjoy dinner). The crab risotto was delish as was the morel pizza!“
“I only rated " atmosphere " at 3 because it's in a gas station. It's for take out. Don't let the location fool you though... the pizza is very good and both times I've ordered service has been fast and friendly.Next time I'll venture out and try something else from the menu. My friend says it's all good. My wife and I ordered an x large, a small and the Baklava. We loved all of it.Ron“
“So. This was awesome. I usually think these restaurants with the 5-courses and set menus and indecipherable foods/ingredients are pretentious, but this one actually has a good reason to be. I made a joke at the beginning of this dinner that I only respect an Italian restaurant if they bring out bread to the table, and guess what. They brought out bread! I chose the pescatarian menu and it was great. Started with a taster plate of soup/caviar cannoli/aged Parmesan and balsamic, then had raw yellowtail, bread, tajarin (angel hair sage pasta), endive salad, Seabream, blackberry thyme sorbet, passionfruit meringue, and then hazelnut ice cream affogato. I even probably forgot a few things in there, they just kept bringing food out. On top of all this, they had Charmin Ultrasoft in the bathroom. Unbelievable. That’s how I know they cared about me. This is the place to go if you’re looking for a fun and crazy food experience and you’re deciding between this place and Canlis or some other of this genre of restaurant.“