Taiwanese Restaurants near Tukwila, WA

“So good! Food was served quickly & SO delicious. Staff was friendly and very accommodating. Quick to clear our table of empty dishes. Highly recommend! We will be back very soon!“

“Very good food , hoping that the waiting time at dinner is less because when we try to eat last night the waiting time is 2hrs ,so we left and come back next day at after lunch like 1pm and the waiting is better and took us less than 30mins.“

“Both the environment and the service are very good“

“One of the best restaurants in town, no question! Their vegan options are SO GOOD. We can’t recommend them enough. Fresh, delicious, good portions, solid options, and just so good. A total must if in Seattle.😁“

“Nice quaint restaurant.

Ordered braised beef noodle soup and got it super fresh and hot. Noodles were perfect, the beef was tender, flavorful and thick.

There were some vegetables in there too, the broth was delicious and the portion was great for the price.

The lady gave me a bonus milk tea which was also good and not too sweet.

Overall it was an authentic dish and I will definitely try the other dishes next time.“

“The PERFECT fuel for exploring Pike Place! After a quick wait (no more than 5 minutes) in line, my husband and I grabbed a baked chicken bun, bbq pork bun, and green tea sesame ball. Baked goods in hand (and $19 later), we settled to eat our pastries overlooking the water. And WOW what a perfect way to start the day!

I started with the chicken bun, warm and puffed with a “pineapple” topping. There’s no actual pineapple in the bun, but rather the top has a crinkly and sweet shell that is “pineapple” in appearance only. This bun was fresh, yeasty, and sweet on the outside, and it contained a savory chicken & mushroom filling within. The filling has generous pieces of pulled chicken, some sort of mushroom, and a yellowy curry sauce with the same texture as an American chicken pot pie.

I also tried my husband’s pork “ham bow” (another baked bun but no pineapple-like topping). This filling was a sweet and tangy BBQ sauce coating pieces of chopped pork—also delish! We ended with “dessert”: a green tea sesame ball rolled in toasted black and white sesame seeds and filled with a green tea paste. It was sweet with a slightly mochi texture and a subtle matcha-flavored filling. While it was a bit oily, it was still SO delicious, and the perfect complement to our breakfast buns.

For a portable, not-messy, hot n fresh baked breakfast, I would highly recommend Mee Sum! I only wish I had more tummy room to try more of their baked goods!“

“Great food.“

“一開門就能採買到心想的家鄉味早餐👍“

“Very beautiful and fun experience with a vast selection and large portions.“

“Best taiwanese food and noodles soup!!!!! Must try the din sum!!!“

“The chow mein tastes exactly how it's supposed to, which sounds insane, but I swear it makes sense. The food is consistently cooked to perfection, the staff are super lovely, and the vibe is comfy. There is a fish that will stare at you uncomfortably depending on where you're seated, but I think that's a feature rather than any kind of detriment.“

“Restaurant side is CLOSED, and has been for over a year. Wholesale tofu is still available, and order pick-up/delivery is still available. Phone number remains the same.

Yelp and other listings are outdated and highly inaccurate. No more restaurant side, until further notice.“