Daawat A Ishq | Indian
$$ • Indian, Seafood, WrapsAbout Daawat A Ishq | Indian
Customers' Favorites
Chicken Tikka Masala
Garlic Cheese Naan
Vegetable Pakoras
Chicken Changezi
Tandoori Chicken
Chicken Vindaloo
Malabar Chicken
Chicken Biryani
Butter Chicken
Mango Chicken
Daawat A Ishq | Indian Reviews
277 ratings
Share your opinion about Daawat A Ishq | Indian
Happened to be in Vancouver at dinner time, this place is a block off tge larger road, but eas y to find and easy to get back on the highway. Nice staff and clean, pleasant dining room. First Indian cuisine in 40 years, and very tasty. We got veggie Somosa, naan, and goat vindaloo. Very good, meat super tender and spices in every thing well balanced. Recommend stopping by for dinner.
Amazing food and very friendly service. I've been to India and this is some of the most authentic Indian food I have ever had. Loved the butter chicken and chili naan! We WIIL be Back!!
Restaurant appears to be owned by Sikhs so I had to get the palak. Got the tandoori fish and it was succulent. Butter naan was fresh. Overall very good food. I went with the medium 6 spice out of 10. Next time I would prefer more of an 8 or a 9. Overall really good dinner. The restaurant was a bit empty tonight but it is a Tuesday. Check it out for sure.
Hours
| Monday | 11:30AM - 9:30PM |
| Tuesday | 11:30AM - 9:30PM |
| Wednesday | 11:30AM - 9:30PM |
| Thursday | 11:30AM - 9:30PM |
| Friday | 11:30AM - 9:30PM |
| Saturday | 11:30AM - 9:30PM |
| Sunday | 12 - 9:30PM |
Daawat A Ishq offers a delightful dining experience with a menu that caters to a variety of tastes, including vegetarian and spicy options. The restaurant is known for its cozy and colorful atmosphere, making it a perfect spot for groups. Diners have enjoyed sharing dishes like Palak Paneer and vegetable pakora, praising the quality and authenticity of the food. The cooks are recognized for their skill, delivering well-flavored and spiced dishes. Popular choices include the paneer pakora, Goat saag, and lamb masala.
Many guests appreciate the honest approach to spice levels, emphasizing that medium can be quite spicy. The Rose Lassi has been described as a sweet delight, while the tamarind sauce is a favorite accompaniment. Although some diners expressed concerns about the bright pink color of lamb samosas, they were reassured that this is a result of seasoning rather than undercooking.
Overall, Daawat A Ishq is celebrated for its delicious food, attentive staff, and an authentic Indian dining experience that leaves guests eager to return.