“We ordered take out. My wife said the french toast was good, about standard for french toast. She is a french toast snob, so I would imagine most non toast snobs would enjoy it. I did not taste it.We both agreed the breakfast burrito was very, very tasty. We would definitely get this again. The hash browns were very good and the bacon was A+. We highly recommend Sweet Bee for breakfast.“
“When I first walked in, it was not all chaotic. Servers we serving, and the place didn't feel stale or muggy, it felt welcoming and had a real calm atmosphere. I went with my father, and he said the same thing. We were approached and were given a choice to sit were we wanted, and that is a huge deal for me. Im more private in my conversations, and we we able to pick the perfect spot we felt comfortable to sit at, and that alone raised the bar for me. Just being given the option took away any fear of others listening to our conversation, and it felt safe. Once we sat down, it was like a whirl wind of customer service. It felt like a mixture of military/5star attention. We were asked within 10 seconds of sitting what we would like to drink, and tables and silverware were clean!. . Floors clean, smelled great, and windows were clean and clear. I notice these things because it says a lot about a business owner, especially at a restaurant. Once we got our drinks, 10 seconds later we were given menus, and told to take our time. Within 3-4min. we were approached and asked if we were ready to order, or if we needed more time. We ordered quickly, and we amazed of the time it took from walking in to ordering was less than 5-7. Super quick, and we really liked that. After we ordered, I liked how fast and quickly everyone that was coming in, was being served quickly. I also notice many different nationalities eating. This made me Happy, because it really says a lot about a business. With so many cultural differences, and how different races of people eat, communicate, and live, many businesses fail to learn cultural sensitivity. This is important, because I see a business draw so many different people in, IT SAYS, WE ARE TOP NOTCH, and. your business & opinion matters for us to give every single person TOP NOTCH SERVICE. Once we got our food, it was AMAZING!. . Never had hash browns like that, eggs on point(over easy), bacon cooked PERFECTLY!, Sausage done right with great old fashioned flavor, refreshments FRESH!. . (refills were done quickly), biscuits & gravy done perfect 99.8 (maybe a bit more pepper to be 100), toast was my only uhh. I wish they would have served Texas toast with what was presented to us on our plates. If Texas toast is added, I would say this is the place to eat breakfast from the places I have been to, and go eat out a lot from Washington, down to Texas, and different countries. The verbal articulation, and the ability to get things right each and every time we requested things was on point 100%. It was nice going to a place that actually does its homework to make a great restaurant come alive during business hours is far and few, and a rarity now days. The servers made our visit a great one, and the chefs did their jobs TOP NOTCH, and served a breakfast that I believe would be hard to beat in any competition. This establishment is a my favorite for breakfast NOW, I will be going Saturday, and look forward to the same service. If we have the same experience, I will say this with confidence, IT IS THE BEST RESTAURANT FOR BREAKFAST IN THE YAKIMA VALLEY!. . Thank you Waffle Cafe for making my day a great one, and what a beautiful meal. It truly was art in my opinion to receive such great service, and a 5star meal. You have undeniably earned my business, and look forward to eating a great once more when I return with all my family. See you soon, and tell your team, THEY ARE AWESOME AND THE BEST I HAVE EVER BEEN SERVED BY, thank you. Have a wonderful 2024, and I will tell others of this great little restaurant we have found in our Yakima valley, thank you Waffle Cafe.“
“Went this morning with our work team (party of 10) and Jennifer the owner and server was FANTASTIC!! Her husband is also the chef and food came out fast, even for our large group and several other tables full. She was SO friendly and joked with us at the table. Pineapple mimosas? WOW. CHICKEN FRIED STEAK?? Even MORE so! Gravy was perfect…steak was cooked so well…I ate all but three bites, only because my stomach was SO. FULL. Can’t wait to come back, but with my family next time. Thank you, Jennifer and Brandon!!“
“My partner and I went here for the first time last Sunday around 11am/noon, and we absolutely loved it. Big shout out to our waitress. I didn't catch her name, but she just made our day. Food was great, and we definitely will be returning!“
“I was skeptical of the cornflake French toast and am now addicted. This is a bit off the beaten path, but the food is great and the service is amazing. If you have the opportunity you should try it. It is my new go-to place for breakfast/brunch.“