Italian American Society
$ • Italian
Hours:
2217 52nd St, Kenosha
(262) 658-4881
About Italian American Society
Customers' Favorites
Italian American Society Reviews
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I just have to make a statement that wrote a bad review and her name is Stephanie oberg she is not my blood but related to me through my cousin. It’s so embarrassing that you always have someone in the family that you just can’t make happy and she made a bad statement that Bread was not on the table. They were in the wrong section and rolled eyes at them And the service was bad. Do you know the funny thing is we had my and this was for a funeral for my grandmother a few months...read full review
My family has hosted numerous weddings, parties, and events with your restaurant over the years, and we have always been pleased with the service. I am not someone who typically complains or leaves negative feedback, as I understand that mistakes can happen.
However, our experience last weekend was deeply disappointing. Following the funeral of a loved one, my family reserved the downstairs area to gather.
Shortly after arriving, we were told by an IA employee that...read full review
Went there for Easter, the hashbrown Pattie’s were dried out/overcooked, the sausage was also dry. And the bacon was a tad bit salty. The rest of the food was okay
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4 - 8PM |
| Thursday | 4 - 8PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | Closed |
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Italian American Society offers quality food that impresses customers, especially vegetarians. The restaurant has a nostalgic ambiance, reminiscent of the 1960s, with a packed upstairs ballroom. The friendly service aims to ensure a pleasant dining experience, although some guests have noted that the wait staff could be quicker and more attentive. The ribeye steak special and lasagna are highly recommended, while the chicken parm with spaghetti and Friday beer battered fish fry also receive praise for their generous portions and awesome flavors. Even during busy times like Lent on a Friday, the restaurant accommodates large groups comfortably. Customers particularly enjoy the baked cod dinner and pizza, which is noted as one of the best in town, being paper thin and cheesy. The Friday special of huge filets of fish remains a popular choice, making it a great spot for a night out with friends. Reservations are suggested to save time, as the restaurant can get busy.