“I discovered this farm restaurant while staying at the B&B in Mount Horeb, WI. It is easy to find, just a couple miles outside of town. The dining room is pleasant, nothing fancy. Each group sits at their own table (which is normal, but somehow I thought we would be sitting communally -- maybe because there was only one dinner served). The food is very delicious. We had a starter of a rustic bread with olive oil and a couple glasses of wine. The host is very good about helping you select a wine that you will like. She is very personable and loves to chat about food. I chatted with her for quite a while after all the other guests left because I asked her for recommendations on shopping for local cheese. Our first course was a butternut squash soup, which was creamy and delicious. Our main course was a polenta with sausage and mushrooms. It was also delicious. The dessert was a butternut squash panna cotta, topped with honey. Delicious! I enjoyed the evening very much.“
Recommended
“I discovered this farm restaurant while staying at the B&B in Mount Horeb, WI. It is easy to find, just a couple miles outside of town. The dining room is pleasant, nothing fancy. Each group sits at their own table (which is normal, but somehow I thought we would be sitting communally -- maybe because there was only one dinner served). The food is very delicious. We had a starter of a rustic bread with olive oil and a couple glasses of wine. The host is very good about helping you select a wine that you will like. She is very personable and loves to chat about food. I chatted with her for quite a while after all the other guests left because I asked her for recommendations on shopping for local cheese. Our first course was a butternut squash soup, which was creamy and delicious. Our main course was a polenta with sausage and mushrooms. It was also delicious. The dessert was a butternut squash panna cotta, topped with honey. Delicious! I enjoyed the evening very much.“