11 Best American Restaurants near Trempealeau

“My band and I make a kind of home of Trempealeau Hotel. We love playing and staying there. The food is top notch, the staff is warm and welcoming. The surrounding area is beautiful (you can walk along the river or go hiking on trails nearby). It’s a special place, and good people are called there.“

“Looking for a craft beer? Skip it. Looking for a rare place, a beautiful view, bottled beer, classic well drinks, and solid burgers and sandwiches? Cat Daddy's is a must-stop if you want a classic Wisconsin small-town bar experience. It's named 'Cat Daddy's' for catfish, not Dads that love cats, and their catfish sandwich takes a delicious, minimalist approach: nothing but a grilled bun (!), a catfish fillet, some lettuce, and tartar sauce. 100% will eat again! Our party also liked the burgers and fries, although our cheese curd sensei gave the curds 'just' an eight. Bathrooms are clean, prices are awesome, and pours are great. Check it out if you're looking for a bar versus a brewpub!“

“Stopped in this morning for the first time and had breakfast with Christina Howe. Waitress was pleasant and quick. Food came very quick and hot. Perfect in and out.“

“Great place with awesome food. Our bartender Logan Kvistad was hilarious and a joy to visit with.“

“We celebrated our Mom's 90th birthday in the private dining room - Sullivan's was FABULOUS to work with, the food was extraordinary and Morgan handled our group of 20 with ease (she was a delight!). We came in early to decorate and whatever we needed (another table, cloth, vacuum, etc.) they responded with a smile! We even enjoyed cocktails/beer while we prepped. Honestly, can't say enough good things! Thank you Chris, Randy, Morgan and the Sullivan's team!“

“If you like Kwik Trip food this is it but better and for better value. There are also additional options that Kwik Trip doesn’t offer. The portion sizes are huge and the food is hot and fresh. Order from a menu at the Hearty Platter counter and then grab a coffee or a Buddy (free refills of both when dining in), and check out at the Kwik Trip register with your drink and Hearty Platter receipt. Sit down at a table and someone will bring you your food. No tips required but if you do tip they are donated to a charity.“

“Excellent food and service!“

“I had 1/2 rack baby back ribs and 2 piece fried chicken combo with 2 sides, coleslaw and beans. Everything was delicious. Also ordered plain bone in wings, excellent! Wife ordered 8 piece shrimp combo. She said it was good. A other person ordered chicken parmeson sandwhich and said it was okay.

Atmosphere was good and cozy. Alot of locals mixed in with out of towners. Good country bar vibes with good comfort foods. We'll worth the drive if in the Winona, MN , lacrosse wi area.“

“Heather did a great job for us with a very large group! Hard worker and very friendly! Keep her around!“

“My girlfriend and I went there yesterday. It's one of those places when you walk in and you feel at home. All the people were friendly.Then there was the food. Amazing!!! I just had cheeseburger and fries. All the burgers are a half pound. My girlfriend had the ultimate BLT. 12 strips of bacon on that thing. Wow We highly recommend going to Angry's.“

“It's a good value for the money, but not as good as it once was! The salad bar is a shadow of what it was the last time I went, and a bowl of lettuce with some carrots and thinly cut radishes was flanked with a huge bowl of diced tomatoes, a huge bowl of diced onions, and something else... maybe croutons... and three dressings-no 1,000 Island, but blue cheese, Russian or French, and one more. Alongside the salad was cottage cheese, potato salad, and coleslaw. The Polish Dumpling Soup was lukewarm and seemed watered down, but I don't recall trying it in the past, so I have no frame of reference. Finally the rolls were fine, but were cold and seemed like an older batch. The tips looked different, but no one complained. The fried shrimp and cod were hot and crispy, and the grilled cod was tasty. Saddest were the potato sides; the au gratin were a variation that didn't do justice, and the hash browns could have been so much better with some seasoning and a bit more of a cook. The servers are nice and efficient.“