“We walked in here tonight without any reservations, but Julie and Frank (owners) took pity on us and still accommodated us on a busy night! Julie was such an angel! Tatrice was a great server.
FOOD: Filet mignon was phenomenal. Shrimp 🍤 scampi was one of the best I’ve ever had. Ribs are “fall-off-the-bone” - super tasty. Halibut with stuffed crab - OMG 😳- was out of this world. Their calamari - done perfectly: light, crispy, and was eaten in seconds! Should’ve gotten 2 plates of it!
This place overall checks ALL the boxes - this restaurant has put “Cody” on the map for me. I anxiously look forward to coming back to Cody because of this place!“
“We walked in here tonight without any reservations, but Julie and Frank (owners) took pity on us and still accommodated us on a busy night! Julie was such an angel! Tatrice was a great server.
FOOD: Filet mignon was phenomenal. Shrimp 🍤 scampi was one of the best I’ve ever had. Ribs are “fall-off-the-bone” - super tasty. Halibut with stuffed crab - OMG 😳- was out of this world. Their calamari - done perfectly: light, crispy, and was eaten in seconds! Should’ve gotten 2 plates of it!
This place overall checks ALL the boxes - this restaurant has put “Cody” on the map for me. I anxiously look forward to coming back to Cody because of this place!“