銀記腸粉 Yin Ji Chang Fen
$ • Chinese, Cantonese, NoodlesAbout 銀記腸粉 Yin Ji Chang Fen
Customers' Favorites
fried durian mochi balls 炸榴莲糯米糍
Deep Fried Steam Bun 黄金炸馒头
Marinated Pork and Beef Rice Roll
Thai Style Boneless Chicken Feet
Toast with Butter Condensed Milk
Hong Kong Street-Style Rice Roll
S26 Beef Brisket Lo Mein
Chinese Fried Donut
Minced Beef Congee
Marinated Fish Skin
Recent Reviews
325 ratings
Share your opinion about 銀記腸粉 Yin Ji Chang Fen
This restaurant offers one of the best beef brisket noodle soup that I have ever tasted. The size of the soup dish is very large. The beef brisket was soft and very tasty. The cost was very reasonable.
Yin Ji Chang Fen in Richmond is a decent spot for a casual Cantonese breakfast or lunch. We got the Lai Wan Style assorted congee, which was alright but nothing particularly amazing.
The rice rolls were the highlight for me. We ordered two varieties with shrimp, and pork & chives, and both were quite good. The texture of the rice rolls was smooth.
Our total came to $33 for 2 people and 3 items, which I think is a pretty reasonable price. Overall, a decent option...read full review
The rice rolls were the highlight for me. We ordered two varieties with shrimp, and pork & chives, and both were quite good. The texture of the rice rolls was smooth.
Our total came to $33 for 2 people and 3 items, which I think is a pretty reasonable price. Overall, a decent option...read full review
Amazing authentic Cantonese rice rolls! This Richmond location of Yin Ji brings back memories from Guangzhou. Their silky rice rolls, blanched pork offal and iced Hong Kong milk tea are fantastic. Food came out fast, casual dining vibe. Highly recommend for anyone craving classic Cantonese comfort food！！！Love it！！
Hours
| Monday | 8AM - 10PM |
| Tuesday | 8AM - 10PM |
| Wednesday | 8AM - 10PM |
| Thursday | 8AM - 10PM |
| Friday | 8AM - 10PM |
| Saturday | 8AM - 10PM |
| Sunday | 8AM - 10PM |
Yin Ji Chang Fen is a good restaurant in Richmond known for its tasty food and friendly service. The R1 cheung fan with beef, shrimp, and chive is still a popular choice, and the rice beef roll continues to impress with its freshness and quality vegetables. The restaurant has a wide variety of congee, with the pork/preserved egg and minced beef versions being especially delicious. Customers also enjoy the congee, describing it as comforting and flavorful. The S26 braised beef lo mein remains a favorite, praised for its balanced noodles and tender meat. The hk milk tea is available but sometimes a bit powdery, yet still enjoyable. The crispy doughnut is a popular snack, though some feel it is a little expensive for one stick. The iced lemon tea and other items get good reviews, with many recommending the food and service. The portions are generous, and the dishes have thin, smooth textures. Overall, this restaurant is a great place to enjoy casual and affordable eats, especially for those craving authentic Hong Kong-style dishes. Recent reviews highlight the quality of the rice rolls, the authentic flavors of dishes like brisket with radish and kidney & liver, and the friendly, attentive staff that makes visitors want to return.