McDonald's
$ • Fast Food, Burgers, Coffee ShopsAbout McDonald's
Customers' Favorites
Mcflurry with M&M's Candies
Bacon Egg & Cheese Biscuit
Sausage Mcmuffin with Egg
Quarter Pounder Hamburger
Mcchicken Chicken Sandwich
Hamburger Happy Meal
McDonald's Big Mac
Chicken Mcnuggets
Strawberry Sundae
Sausage Burrito
McDonald's Reviews
276 ratings
Share your opinion about McDonald's
THEIR ICE CREAM MACHINE STILL UP AND WORKING AT MIDNIGHT. PROPS TO MANAGEMENT (AND THE FOLKS WORKING THE LATE NIGHT SHIFT)
Being holidays time the employees sure not in Christmas spirit
I eat at McDonald’s quite often. This is one of the worst McDonald’s I’ve ever been to. The coffee was old, our food sat in a bag on a shelf even though we were eating in. After waiting almost 15 minutes we went up to ask where our food was and they realized that somebody put it in a bag. The egg McMuffin was cold and hard. I needed napkins since they were not in the bag. There’s no napkins to be found you have to ask and there’s nobody to ask....read full review
Hours
| Monday | 5AM - 12AM |
| Tuesday | 5AM - 12AM |
| Wednesday | 5AM - 12AM |
| Thursday | 5AM - 12AM |
| Friday | 4AM - 12AM |
| Saturday | 4AM - 12AM |
| Sunday | 5AM - 12AM |
McDonald's is a popular fast-food restaurant known for its diverse menu and convenient service. Customers have had mixed experiences, with some praising the fresh food and pleasant staff. However, others have reported issues with food quality, like the unappetizing look of the Chicken McDonald's griddle, and limited customer service. One customer noted a frustrating experience when requesting additional breakfast sauce, feeling that the response from staff was unsatisfactory. The restaurant's emphasis on technology, including the app and kiosks, has been noted, but some believe this can lead to a less personalized dining experience. On a positive note, a customer mentioned a friendly interaction with a staff member during a curbside order, highlighting some of the kind gestures that can be found within the restaurant. Despite the challenges, fresh and juicy hamburger meat remains a priority for many diners.