“Food is overpriced for portion sizes, but the quality & flavor are good.It's a small place inside & out but popular. You will find yourself waiting if you don't go early enough. I do enjoy the live music on the weekends. Plan ahead or plan to wait. It is enjoyable for small groups of 4 to 6. You can have more people, but probably best to let them know ahead of time if you're planning on more.“
“Our first time here and it will definitely not be our last! The service was friendly, personable and quick. My husband ordered the Chicken Fried Steak and he was kind enough to share a bite. It was one of the best versions we have had. Perfectly cooked and generous in size. I will be ordering it next time! I ordered the Avocado Toast and a side of Spicy Cottage Cheese. The Avocado Toast was delicious, fresh and light and so filling that I couldn't eat the cottage cheese other than to try a tasteand it was so good! The bright colors are fun and the tables and booths are well spaced. We are looking forward to our next visit!“
“I visited this establishment recently with a friend who had been here once before. Everything was really delicious. The service was excellent. My friend and I both had the honey lavender latte and I would highly recommend it. I got the Eleanor Benedict, which was really good. My friend got scrambled eggs her way and enjoyed it. Both of us got the potatoes that came with and I didn't need to add any seasoning to the potatoes they were so delicious! I think it's my new favorite brunch place and I cannot wait to go back.“
“We visited for a late Sunday morning breakfast, and the place was bustling with a packed crowd. Despite the busy atmosphere, the staff worked tirelessly to accommodate everyone. The food quality remained top-notch, even during the rush. My pancake wasn't particularly fluffy, but it tasted good. The egg was cooked perfectly, and the bacon slices were large and flavorful. Our server was friendly and attentive, despite being clearly occupied with many tables. We definitely plan to return and look forward to trying another day, perhaps midweek, to enjoy the place with a bit less of a crowd.“
“Took some out of town friends with another couple over the weekend. It was a first visit for everyone. No one left hungry! I actually had breakfast 2 more days with just my leftovers. The mushroom sauce is amazing. Green chili had excellent flavor, but a little mild…I like it spicy! We will defiantly be back!“
“A true gem for breakfast! We had a large party and they easily accommodated us. The food was head and shoulders above typical diner fare. Eggs Benedict done perfectly! Sandwiches were amazing. Fruit clean and fresh. Portions generous. Only thing I would improve is the romaine lettuce in the salad could be better. It was fresh and clean but lots of white and chopped a bit small and watery, not bad, just average, could have been great. Note to management: the carpet tiles are coming up and we almost had a grandma trip and fall...gotta redo those ASAP. Highly recommend this place. Clean and roomy, fresh and patriotic decor.Dietary restrictions: Had no problem with gluten free or nut allergies.“
Brunch • $
“My boyfriend and I had the best experience here. We were visit from Chicago and tried this restaurant out on Easter Sunday. Our food came out sooooo fast!!! We ordered and turned around then boom there was our food hahaha. Everyone in the atmosphere were so kind from the front door to the waitress to those not even servicing us. Let’s not mention how great the food was. My boyfriend cleaned his plate!!! I left like one piece of bacon and 4 small cuts of pancakes. I would definitely recommend this place to anyone especially visitors.“
Cocktail Bar • $
“The food was amazing! The servers were friendly and helpful. Came here on a Thursday night and there was ample parking. For appetizer, our table shared the house pulled mozzerella and a special for the night, the Rhode Island style fried Calimari. I had the pappardelle bolognese with a glass of chianti for dinner. My fellow diners had the spicy rigatoni and the chicken parmigiana, and they all raved about their food as well. The portions sizes are healthy too.Will come back here again for sure.“
“First time visiting Tempe- we are heading to Mariners Spring Training. stopped in to have breakfast/lunch. Omg!! so good and seriously the friendliest service. Lafayette, the owner was SO nice. food was outstanding as well. my husband had the best Smoothie he had ever had. highly recommend !“
“Brunch with Mrs. V. @ one of our fave brunch eateries in downtown Gilbert. Frannie ordered the Chili Verde Benedict which she described as absolutely amazingly. I ordered Juan’s Breakfast Tacos (My go to) which had flavor for days. A beautiful Fall day, 85° and sunny, provided perfect weather for outdoor seating. Our server, Camille, was extraordinarily friendly, and engaging. The GM, Mariam visited our table and presented us with a complimentary cinnamon roll pancake (off their “secret” menu) courtesy of Camille, which was incredibly thoughtful and delicious. We will definitely be back! Highly recommend!“
“my husband and I take our 6 yo Golden, Buddy, for breakfast. Today, I had Green chili tamale, poached eggs with fruit. highly recommend. the ladies were so attentive. Buddy had scrambled eggs and bacon. He got a bowl of water and his breakfast in dog bowls...very dog friendly.“