“Tuesday 1/23/24 11:15am My first time here, my girlfriend and I had breakfast we both had ham and eggs and the portion was quite generous. Service was excellent ambience was nice. it was pretty much full. We didn't have to wait long. Jen was our waitress and you done good Jen so two orders of ham and eggs, one juice, side of fruit, toast, and coffee = $40. Their hours are short during the week I think they close at 3pm Monday-Thursday but are later on the week end. quite an extensive menu. It's worth checking out.“
“Whenever I am in Prescott, I eat a lot of meals at Wildflower. Love their hot espresso drinks, lemonades, and breakfast options - particularly the lemon ricotta pancakes. The food is fresh, creative, and the portions are generous. Service is very good as well.“
“This is our first time with the new owners who turned it into gabby. We like the look inside and out. No tables outside ??the food was decent. The wife had the ribeye and it was ok. Had a good char taste to it. We tried two appetizers. The fried zucchini and cheese curds , both were pretty good but ranch was way to watery. I had the garlic parmesan Alfredo sauce with the chicken. I liked it. My kid had the French onion soup and a sandwich and both were good. Nothing really jump out as super good but we liked it.“
“It has been 5 years since we ate here and went back to see the guitarist. What a transformation! They are under new management since we were her last. Vast improvements! The food was excellent (my highest compliment is when a bite of incredible food is a “party in my mouth “)! This definitely earned that praise. I had the filet. Cooked perfectly and the presentation was beautiful. Best of all was the sides made the steak taste even better. My husband had the pork tenderloin which was also amazing The service was fabulous. Brett took excellent care of us and was so energetic and attentive you could tell he enjoyed his job. This is now one of our favorite restaurants in the Prescott area and we will be back soon!“