Kingfisher
$$ • American, Seafood, Lounges Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Kingfisher
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We love Kingfisher so much that we had our wedding there 4 years ago. So of course we celebrated our anniversary there last night!
New owner Jackie and her wonderful staff saw to it that we had a wonderful meal, including a very special dessert.
When Murph and his partner retired we were concerned about how the place would change but our subsequent visits have been wonderful. Highly recommend this place to anyone who appreciates great food and fabulous service!
Outstanding food, great service. We just returned from a wonderful meal to celebrate our wedding anniversary. Server Mike H. was very helpful steering selections on oysters on the half shell, which of three Manhattans to order and holding the last swordfish special for me. The whole staff was welcoming and cordial. Can’t think of a better place in Tucson to observe 48 years of marriage!
great food
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 4 - 10PM |
| Sunday | Closed |
Kingfisher is a favorite restaurant in all of Arizona, offering the best seafood in the state. The atmosphere is cool, with a 40’s style oyster booth, moody ambient lighting, and a cozy fine dining feel. The food is fabulous and not inexpensive but definitely worth it. The service is absolutely amazing, with staff who are super receptive and attentive. Popular meals include Mahi Mahi crusted with macadamia nuts, spinach and rice pilaf, Alaskan halibut, clam chowder (possibly the best ever), crab leg pesto pasta, and Grandpa Joe's meatloaf. The prickly pear lemonade is hand mixed and delicious, and the almond butter chocolate balls (buckeyes) melt in your mouth. There isn’t seafood like this anywhere else in Tucson. The best spot in town for a date night, birthday celebration, or a special proposal. A+ service and experience.