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Customers` Favorites
Customers` Favorites
“Ice Kol Cut is the scumbag that lost the Recording Studio that we now have possession of. you and your stupid Indian have to prove that we Baby Dhal Roti Shop stole that studio. IDIOT. For YOUR info we all deal with rat infestations in the East Side. Common to find rat dropping’s in restaurant food around Vancouver. Looser“
Customers` Favorites
“I tried the Curry Beef, Chicken and Spinach. My fav is the Curry Beef, my next fav is the Spinach and I thought that Chicken tasted too much like chicken bouillon so didn’t like it. This is a popular place with constant in and out of customers while we were there. I’ll pick up another bag of frozen patties after my first bag is done…spinach next.“
Customers` Favorites
“This place has been around for many years. It was once named Nuff Niceness. The restaurant itself is small, but there's enough seating. The prices are reasonable and if you like Carribean food, I think you will enjoy the menu. My favorite dish is the oxtail, second is the curry goat roti. If you visit the drive be sure to give it a try.“
Customers` Favorites
“Is good good beer yummy food nice people“
Customers` Favorites
“Hubby saw a series in Mikey Chan’s Strictly Dumplings on Youtube. So we checked it out, located in Presidential Plaza 2nd Floor food court. The food court is small, we ordered takeout. Line was long but it moves pretty fast. Their pork hock was their specialty and they had freshly prepackaged to go meal in a container. It was that fast & efficient.
The pork hock was tender & very flavourful, for $15, it was a steal. It came with rice drenched in that wonderful dark piggy sauce, a braised egg, sautéed potatoes strips & glass noodles & pickled marinated green long beans. The pickled green long beans paired very nicely with the dish. The portion was so big that it was a 2 meal deal for us. Highly recommend… !
You won’t be disappointed!“
Recommended
Customers` Favorites
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“Quaint place! Best jerk chicken I’ve ever had. Layers and layers of flavour. Not a trace of bottled jerk sauce like other places but the spices and flavours are in every bite. The chicken falls off the bone. Beef patty was also great.“