Maizal RMF | Mexican Restaurant
$ • Mexican, Vegan, VegetarianAbout Maizal RMF | Mexican Restaurant
Customers' Favorites
Tacos Al Pastor Chorizo Con Papá Y Carnitas
Tacos Al Pastor Chorizo Con Pap Y Carnitas
Churros & Chocolate Sauce 3
Plantain Taco Flour Tortilla
Churros with Chocolate
Chorizo Quesadilla
Tres Leches Cake
Tacos & Burritos
Huevos Rancheros
Pastor Burrito
Recent Reviews
337 ratings
Share your opinion about Maizal RMF | Mexican Restaurant
Authentic Mexican flavor. Their green chilaquiles are delicious, and the service is very friendly!
first time here and it was an amazing experience. ordered 2 carne asadas and 2 barbacoa tacos. they were so full of flavor and the juices on point. definitely made a mess of myself but was totally worth the authenticity and the service was awesome. i higly recommend this place especially that they open at 8am. that was key ❤️🌮🌮🌮🌮 tacos for life yo. Can't wait to go back.
The music was great, the food was delicious, the chef and the sous chef was very kind to me when they saw me. The whole experience was amazing
Hours
| Monday | 9AM - 9PM |
| Tuesday | 9AM - 9PM |
| Wednesday | 9AM - 9PM |
| Thursday | 9AM - 10PM |
| Friday | 9AM - 10PM |
| Saturday | 9AM - 10PM |
| Sunday | 9AM - 9PM |
Maizal RMF | Mexican Restaurant is a straightforward, family-run spot on Main Street. It serves very authentic Mexican food with casual, cafeteria vibes. The staff is super friendly and accommodating. The food is solid across the board, with generous portions and consistent quality. The burritos are large and fresh, like a loaded salad in burrito form. Tacos have generous filling on a proper yellow corn tortilla, and were piping hot. The chicken tinga stands out for being well-seasoned and tender. Rice bowls are dependable. The nachos were hot and fresh. A selection of hot sauces is wonderful. Takeout is quick and reliable. Good value overall, with the al pastor burrito and tofu tacos being surprisingly delicious. The atmosphere is fantastic, with the world cup being broadcast. It’s not trying to be trendy, just doing simple food well.