Tekkaba Omakase Restaurant

Japanese, Sushi Bars

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About Tekkaba Omakase Restaurant

Tekkaba Omakase Restaurant offers a memorable sushi experience with a focus on fresh, high-quality fish and thoughtfully prepared dishes. The restaurant is known for its excellent service, with staff and Chef Tom engaging guests by explaining each dish and sharing stories behind the food. Many guests praise the friendly and personable atmosphere, making visitors feel well taken care of and part of a special experience. The food includes sashimi and sushi that are fresh, delicious, and unique, with portions that leave guests satisfied. Chef Tom’s passion and attention to detail enhance the meal, and the overall experience is described as above and beyond, often becoming a favorite spot for repeat visits. While some reviews mention minor distractions like flies, these do not overshadow the positive impression of the quality and care put into each dish. The restaurant is also appreciated for being relatively affordable compared to other omakase spots, making it a popular choice for those seeking good food and thoughtful service in Vancouver.

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Tekkaba Omakase Restaurant Menu
Tekkaba Omakase Restaurant Menu

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Tekkaba Omakase Restaurant Reviews

4.6
149 ratings
5
84%
4
2%
3
5%
2
4%
1
5%
Food
4.6
Atmosphere
4.6
Service
4.8

Share your opinion about Tekkaba Omakase Restaurant

Had a really nice evening at Tekkaba Omakase. The food was delicious and everything was presented beautifully. The service was friendly and professional, and the whole experience felt very special. I would definitely come back.
I had wanted to book the Dine Out Vancouver Festival and was so thrilled they extended the date up to April as they were fully booked in February!

My friend and I had a very personal experience with the chef, Tom, as he presented every dish with knowledge and shared how it was to be eaten. The sashimi was super fresh and every dish was made and served with care. The Maguro was SO delicious and melts in your mouth. The appetizer fried eel with a matcha dipping powder was...read full review
10/10 would recommend!! My brother and I had an absolute blast along with the couple that joined us. Tom our chef was delightfully funny and sweet. He taught us more about sashimi, the art of aging raw fish, and proper eating etiquette than I ever knew. Even his detailed, thorough explanations of what cuts of fish he imports, how long he ages them, and how the whole process works were so fascinating and only added to the experience. The courses were well-balanced, and my brother...read full review

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Hours

Monday 5:30 - 9:30PM
Tuesday 5:30 - 9:30PM
Wednesday 5:30 - 9:30PM
Thursday 5:30 - 9:30PM
Friday 5:30 - 9:30PM
Saturday 5:30 - 9:30PM
Sunday 5:30 - 9:30PM
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