Father’s Day 2025 in Palm Beach: Top Restaurants for Menus and Deals

June 15, 2025, is all about celebrating your dad with a memorable meal. In Palm Beach, restaurants are rolling out unique sets, discounts, and dishes to bring the family together. From fresh oysters by the ocean to juicy steaks, handmade pasta, and classic burgers, there’s something for every dad’s taste. Offers run from June 13 to 15, so book a table early to make the day special!

PB Catch sits just steps from the ocean on Sunrise Avenue, where the air smells of fresh seafood. Fish arrives daily from Key Largo, and chef Mike Mills cooks it like he’s still on the docks: grilled with a pinch of salt and a squeeze of lemon. Mike started cooking for fishermen, and his crab cake sauce—a local secret—rumor has it, includes a touch of Florida honey. At PB Catch, dads will love the no-fuss seafood and quick service for a family meal.

Average Check: $45–65

Hours: 11:30 AM–10:00 PM

Special Offer: “Fisherman’s Catch” set – lobster roll, three oysters, and a Funky Buddha beer for $45

Father’s Day Menu:

Lobster Roll – lobster meat with house sauce in a toasted bun

Grilled Tuna – with ginger-soy glaze

Herb Salmon – baked with lemon and rosemary

Crab Cake – with secret sauce

Cod – with tomatoes and basil

Desserts & Drinks:

Key Lime Pie – tart with whipped cream

Mint Mojito – refreshing rum cocktail

Funky Buddha Beer – local Florida brew

The Circle at The Breakers, located inside Breakers hotel, is a brunch legend since 1926. Ingredients come from Florida farms, and the chandelier-lit room with soaring ceilings feels like a celebration. The signature waffles were born during the 1928 hurricane when the first chef fed guests in the hotel’s basement, and they’re still on the menu. At The Circle, dads can kick off the day with strong coffee and hearty plates surrounded by family.

Average Check: $50–80

Hours: 7:00 AM–2:00 PM

Special Offer: Gift pack of The Breakers coffee for dads with any brunch order

Father’s Day Menu:

Salmon Eggs Benedict – with creamy hollandaise

Belgian Waffles – with strawberries and maple syrup

Steak and Eggs – farm-raised beef with fried eggs

Crab Omelet – with herbs and cheese

Avocado Toast – with farm-fresh eggs

Desserts & Drinks:

Orange Tart – with fresh berries

Mimosa – sparkling wine with orange juice

The Breakers Coffee – freshly roasted

The Seafood Bar at The Breakers hugs the oceanfront, where everything tastes of the sea. Oysters arrive daily from Massachusetts, and you can pick your lobster from a live tank. The bar counter doubles as an aquarium with fish swimming under your glass, a hit with kids. Bartender John, a 20-year veteran, created the Blue Whale cocktail inspired by a wave crashing on the terrace. At The Seafood Bar, dads will unwind with beer and seafood while enjoying the ocean view.

Average Check: $40–75

Hours: 11:00 AM–10:00 PM (Sun–Thu), 11:00 AM–11:00 PM (Fri–Sat)

Special Offer: “Sea Dad” set – six oysters, shrimp, and a Cigar City beer for $40

Father’s Day Menu:

Oysters – six with house sauce

Garlic Shrimp – with crusty baguette

Grilled Halibut – with herb butter

Mussels in Wine – with parsley

Sea Bass – with olives and lemon

Desserts & Drinks:

Berry Panna Cotta – with fresh raspberries

Blue Whale – rum with blue liqueur

Cigar City Beer – Florida craft brew

Café Boulud on Australian Avenue brings a slice of Paris to Palm Beach. The menu shifts every two weeks with the seasons, and with only 12 tables, you’ll need to book early. Chef Daniel Boulud visits four times a year to ensure the duck confit sauce simmers for six hours, just as he likes it. At Café Boulud, dads will savor French cuisine and a leisurely evening with family.

Average Check: $95–150

Hours: 5:00 PM–10:00 PM

Special Offer: Complimentary crème brûlée for dads with any main dish

Father’s Day Menu:

Duck Confit – tender, cooked in its own fat

Bouillabaisse – seafood soup with fish and shellfish

Entrecôte – steak with bone marrow

Truffle Ravioli – with black truffle

Rabbit in Wine – with thyme

Desserts & Drinks:

Crème Brûlée – with caramelized crust

Cognac – 15-year aged

Bordeaux – red wine

Bice Ristorante on Worth Avenue smells of fresh pasta since 1989. Dough is rolled each morning, tomatoes fly in from Italy, and waiters put on a show grating Parmesan tableside. The still use the original pizza oven shipped from Naples in the ‘80s. At Bice Ristorante, dads will dig into pizza or pasta, feeling like they’ve stepped into Italy.

Average Check: $35–85

Hours: 12:00 PM–11:00 PM

Special Offer: “Italian Dad” set – margherita pizza, glass of Chianti, and cannoli for $35

Father’s Day Menu:

Margherita Pizza – with house tomato sauce

Ricotta Ravioli – with creamy sauce

Osso Buco – braised veal with risotto

Branzino – fish with lemon

Spaghetti Carbonara – with bacon

Desserts & Drinks:

Cannoli – crispy shells with ricotta

Limoncello – Italian lemon liqueur

Chianti – Tuscan red wine

La Goulue on S County Road channels a 1920s Parisian bistro. Mussels come from Canada, steaks are cut from local beef, and there’s no reservation system—arrive early to get a table. Owner Jean Deni travels to Paris yearly for new sauce recipes, and his steak tartare is a local legend.

Average Check: $45–75

Hours: Tue–Sat, 12:00 PM–10:00 PM

Special Offer: Complimentary glass of Chablis with any steak order

Father’s Day Menu:

Steak Tartare – hand-chopped beef with egg yolk

Mussels in Wine – with shallots

Veal Chop – with mashed potatoes

Duck à l’Orange – with sweet sauce

Bacon Quiche – savory open pie

Desserts & Drinks:

Profiteroles – with vanilla ice cream

Martini – gin with vermouth

Chablis – white wine

Swifty’s at The Colony on Hammon Avenue is a family-run spot with a 40-year legacy. Burgers are made from beef ground fresh each morning, and fries are hand-cut. Owner Jim Swift has sourced meat from the same Georgia farm for 25 years, and locals outnumber tourists here. At Swifty’s, dads will kick back with a burger and beer, no frills needed.

Average Check: $25–45

Hours: 11:00 AM–10:00 PM

Special Offer: “Dad and Burger” set – truffle burger and beer for $20

Father’s Day Menu:

Truffle Burger – with mushrooms and cheese

Fried Chicken – with herbs and potatoes

BBQ Ribs – with smoky sauce

Teriyaki Salmon – with glaze

Meatloaf – baked with beef and spices

Desserts & Drinks:

Cheesecake – New York-style

Old Fashioned – whiskey with bitters

Cabernet – California red wine

Salute Ristorante on Cocoanut Row is a Sicilian eatery run by the Rosi family. Pizzas bake in a wood-fired oven, tomatoes for sauces grow in a garden out back, and mozzarella is made fresh each morning. The dough recipe comes from the owner’s great-grandmother. At Salute Ristorante, dads will enjoy homestyle Italian food without breaking the bank.

Average Check: $20–50

Hours: 11:30 AM–10:00 PM

Special Offer: “Sicilian Dad” set – margherita pizza and a glass of Pinot Grigio for $25

Father’s Day Menu:

Margherita Pizza – with house mozzarella

Lasagna Bolognese – with meat sauce

Veal Parmesan – with tomatoes and cheese

Fettuccine Alfredo – with cream sauce

Branzino – in tomato sauce

Desserts & Drinks:

Tiramisu – with espresso

Limoncello – house-made lemon liqueur

Pinot Grigio – white wine

Café L’Europe on S County Road serves European classics with an Austrian twist. The Wiener schnitzel is made from veal flown in from Vienna, and coffee is brewed in a 1950s machine bought at a Viennese auction. At Café L’Europe, dads will enjoy Old World traditions in a cozy setting.

Average Check: $55–90

Hours: Tue–Sun, 5:00 PM–10:00 PM

Special Offer: Complimentary Viennese coffee with any main dish

Father’s Day Menu:

Wiener Schnitzel – breaded veal cutlet

Beef in Wine – with mashed potatoes

Halibut – with butter and capers

Lamb Ragout – with vegetables

Carbonara – with bacon

Desserts & Drinks:

Sacher Torte – chocolate with apricot

Riesling – German white wine

Grappa – Italian spirit

Meat Market on Bradley Place is a steakhouse where Texas beef is aged 28 days, and the grill hits 900 degrees for a perfect sear. The 1.2 kg tomahawk steak comes with a custom knife that guests photograph more than the food. At Meat Market, dads will feast on massive steaks and strong cocktails.

Average Check: $80–200

Hours: 5:30 PM–11:00 PM

Special Offer: Complimentary Manhattan cocktail with any steak order

Father’s Day Menu:

Tomahawk Steak – bone-in, serves two

Filet Mignon – tender beef with sauce

New York Strip – with black pepper

Lamb Ribs – with rosemary

Lobster – with drawn butter

Desserts & Drinks:

Chocolate Cake – with ice cream

Manhattan – whiskey with vermouth

Cabernet – Napa Valley red wine