The Best Restaurants for a Romantic Valentine's Day Dinner
Valentine's Day is traditionally one of the most popular occasions for a romantic dinner at a restaurant. In 2025, the holiday falls on a Friday, making it especially appealing for couples looking to enjoy an unforgettable evening with a delicious meal. Some venues even have waitlists for this day, and chefs prepare exclusive dishes served only on this special night. Our guide features the most exciting restaurants from across the U.S. On Valentine's Day, they all offer special menus and often include delightful surprises for couples.
The Definitive Guide to Celebrating National Croissant Day with America's Best Bakeries
National Croissant Day, celebrated annually on January 30th, honors one of the most beloved French pastries. The croissant's story began in Austria as the "kipferl" before evolving into its current crescent shape in France. Today, this flaky, buttery pastry has become a global breakfast staple, with artisanal bakeries across the United States perfecting the time-intensive lamination process. Creating the perfect croissant is a meticulous process that typically takes 2-3 days. The key lies in the lamination - alternating layers of butter and dough that create the signature flaky texture. The finest bakeries focus on quality ingredients, particularly the butter content and flour type, while maintaining precise temperature control throughout the process. Here are some of America's most exceptional bakeries known for their croissants, where skilled bakers combine traditional French techniques with local influences.
Top Spots to Celebrate National Maple Syrup Day
On December 17, the U.S. celebrates National Maple Syrup Day — a holiday that brings together fans of delicious breakfasts, exquisite desserts, and creative dishes. Some restaurants not only use this ingredient extensively but also partner with local farms. Here’s a selection of restaurants where maple syrup takes center stage.
Discover the Best Vietnamese Restaurants to Celebrate National Pho Day
Every year on December 12, food lovers around the world celebrate National Pho Day, a day dedicated to one of Vietnam’s most beloved dishes. Pho, a flavorful noodle soup typically made with beef or chicken broth, rice noodles, and various herbs, has become synonymous with Vietnamese cuisine. In 2017, Vietnam officially declared this day as "Pho Day," highlighting not only the cultural significance of the dish but also its global appeal.
Chicken Salad Chick Adds New Orleans to Its Menu
Chicken Salad Chick, the nation's sole fast-casual chicken salad restaurant concept, has signed a multi-unit franchise agreement to open four locations in New Orleans, with the first slated to debut in 2025. The company has seen a 13% increase in unit count year-over-year and $353 million in systemwide sales in 2024, a 38% jump from 2021. On top of that, the average restaurant is now making $1.5 million.
