Customers` Favorites
Customers` Favorites
“We went here with friends yesterday in Fresno and it is by far one of the best bowls of ramen I've ever had. The broth is insanely thick and rich in that "stewed for hours, can't get this from a factory", meaty loveliness. We've had ramen in Japantowns in LA and SF and SD and this is the best. Seriously, the best - and not to fling the word "best" around like a celebrity hawking god-knows-what on tv - THE BEST ramen I've ever had. We'll be making regular trips for more from Visalia but please think about adding a restaurant to our Main St.!“
“I just moved to the cedar and Ashlan side of town and stopped to put gas at the arco gas station once I got out my car I smelled something delicious. I saw the sign for teriyaki and thought I'd give it a try ! This place a delicious not your average teriyaki. This place is a 10/5 ! The service was great and very professional and welcoming ! I got the beef and chicken teriyaki bowl the meat was tender ! The veggies perfectly steamed and the rice perfectly made . I will definitely be coming back to this place !“
Customers` Favorites
“Awesome place for Tepenyaki and great cocktails as well! I love that it's a no reservation restaurant, it makes for available seating all the time as opposed to similar restaurants in the Fresno area. Great food!! Don't pass up the scallops!“
Customers` Favorites
“Went here on a Saturday morning. Place was busy and parking not too hard to find.Nestled in a mostly-rundown area of DTF is this hole-in-the-wall establishment that serves American (and a few Mexican) plates, Chinese and Japanese plates and soup. A very unusual combination, but it works well here because the place was consistently busy while we ate.Someone comes by and quickly asks what you need and promptly brings you the food. I had their huevos con chorizo plate with pancakes on the side. You can immediately taste the oil from the griddle they've had for the last 15 years. The grease is so prominent and delicious AF! Looking at the cooks, they are very efficient because they have a tray with plates ready to be served.Overall, such a unique place. The prices are very low for the deliciousness you get. Cash only! All walks of life come here and I highly recommend you come as well!“
Customers` Favorites
“Takumi Restaurant, nestled on Shaw Avenue in West Fresno, stands as a beacon of culinary excellence in the world of sushi. Its unparalleled ambiance transports you straight to Japan, offering an authentic dining experience that is both intimate and inviting. The chefs at Takumi demonstrate exceptional skill and creativity, crafting sushi that is not only visually stunning but also flavorsome, ensuring each bite is a delicacy to be savored. The harmonious blend of traditional techniques with a modern twist results in a menu that's truly "to die for," solidifying Takumi as the best in its class. Whether you're a sushi aficionado or a newcomer eager to explore, Takumi Restaurant promises an unforgettable journey through the finest tastes of Japan, right here in West Fresno.“
Customers` Favorites
“This has changed owners and names from Oishi’s to Sake. The service has not faltered and the food although different retains quality. I recommend “Ron’s” special. It’s got fresh buttery garlic, lightly breaded shrimp and rice. Enjoy food so you enjoy life.Kid-friendliness: They don’t mind kids as long as you don’t let them run around everywhere.Wheelchair accessibility: Flat area. O stairs or obstacles.“
Customers` Favorites
“This place is our feel good food. You know we're having a good day or about to have one if we're eating this food. Their plates with fried rice and sautéed carrots are our go-to. We usually get steak or scallops but also enjoy their chicken and shrimp plates. Their sushi rolls are also simple and delicious. You have to try this place if you haven't yet. On top of all of that, the staff are also super friendly and quick.“
Customers` Favorites
“i loooovvee this place!! you have to try the jalapeño poppers as well as the ramen. my go to is the miso ramen medium spicy and it’s perfect amount of spicy if you can handle it. i’ve tried many ramen restaurants in fresno and none compare to the ramen here. it has much more flavor than the broth at other ramen restaurants. the servers here are kind and the owner always welcomes us back and asks how things are. definitely check this place out.“
Customers` Favorites
“ALL the rolls we ordered were delicious! kids said it was fire! Highly recommend. On top of that the service was great, staff were really friendly and that's rare nowadays. Found our new sushi spot! #foodie #sushi #delicious #greatservice #friendlystaff #newspot #highlyrecommend“
Customers` Favorites
“The place is a gem. Their tempura batter is excellent. A combination of flaky, sturdiness, and flavor. Gyosa were full of flavor and cooked to perfection. We came on a Tuesday and the place was sadly empty. Also, the service and attention to detail was just right. Our needs were met while allowing us to enjoy our meal. This is worth a drive from our home in North West Fresno.“
Customers` Favorites
“The sushi was delicious! Both the Dragon Roll and Booty Tempura Roll werena delight to the senses. Unfortunately, the Grilled Unagi Teriyaki Bowl my girlfriend had was disappointing. The Grilled Unagi, despite being delicious, was riddled with bones that ruined not only the texture but the experience. Although the bones are safe for consumption it was unpleasant. Finally, the restaurant was cozy. We arrived 10 minute's after their 4:30pm dining hour and it was a full house. Our food took nearly an hour to arrive at our table just before we were going to flip a coin to determine if we should leave. Although the rolls were phenomenal after waiting for so long I finished my roll within 5 minutes and although I was still hungry we decided not to order desert or anything else out of fear of the wait time. A 30 minute wait time I feel is acceptable but an hour is too much for so little food. We shall return but with deep consideration and definitely staying away from the grilled Unagi.“
Customers` Favorites
“My first experience with Toshiko's and they DID NOT disappoint. The robust flavor of the Spicy Seafood coupled with the smooth texture of the noodles and added seafood variety will certainly make me a repeat customer. Observing the chefs was a joy because you could see that they each have a passion for what they do. Subarashī“
Customers` Favorites
“We ordered the dinner for two teppanyaki. We thought we were supposed to get a shrimp appetizer and ice cream but nobody at the table got the shrimp appetizer and only the kids got ice cream. No big deal but when your meals $95 without tip you expect everything“
Customers` Favorites
“The food here is spectacular. I loved my sushi roll and hand roll. The service was very good and we were checked on a few times. The ambiance inside was very well decorated to the point that my friend said that they wanted to get the same type of doors that separate the additional dining area from the primary dining room in the restaurant in his house.“
Customers` Favorites
“We stayed a night in Fresno and had breakfast here. The lady boss is from Indonesia and she's really friendly! We chatted a lot about the cultural differences here in the US and Indonesia lolThe food here is nice and I strongly recommend their spicy crispy chicken!“
Customers` Favorites
“We purposely drive an hour away to just eat here. We love the tepanaki but this last time we didn't enjoy it as much as the last time. The chef who cooked for us did tell us that they had a lot of call offs so he was a sushi chef cooking for us. We love the fried rice but this time it was super dry like he let it cook for too long. But overall the meal was enjoyable. We were a group of 2 adults and 5 kids including a 1 year old who disliked seeing fire.“
Customers` Favorites
“Beautifully run true mom and pop restaurant. Becoming more of a unicorn these days with the increasing cost of overhead to run a family owned restaurant. Had the shrimp yakisoba and a couple of sushi rolls from the 2 for $20 menu. Very fresh and you can see care was put into the meal presentation. Was quiet for a weeknight, don't be in a rush. Great food takes time!“
Customers` Favorites
“This place is a CASH ONLY restaurant. Called a few minutes before noon to place a takeout order. When I showed up for my takeout, it was pretty busy already inside. I ordered the Spicy Beef Donburi for lunch, it was delicious. It came with a cucumber salad that was yummy also. The meal was prepared really quick for it being a busy lunch time and the portions are just right. I will definitely order from here again, just have to remember to have cash on me.“
Customers` Favorites
“Came during lunch. It wasn't as busy as I expected, the service was great and the food came out pretty quickly. The shrimp and veggie tempura was good and the roll I got was ok. Probably just not the best selection on my end but I'll be back to try other things on the menu.“
Customers` Favorites
“Had a good dining experience here. Friendly staff and an impressive sushi menu. The prices are pretty reasonable and the quantity per item is just enough for one. The spicy edamame was a good choice for the appetizer. Their fried sushi rolls are awesome. Had a tough time deciding what to order. Gotta go back.“
Customers` Favorites
“This place has a great bar and vibe. I like that they’ll seat you for teppanyaki without reservations and without having a full table, unlike some other places in Fresno.Service was great, drinks were also really good. New bartender was training when I was at the but she did really well. I was very happy all my meal, it was delicious and made for a great lunch the next day as well.The only issue I had was they charge sooo much for sides of sauce. It’s a rip off and ridiculous. A small side of siracha was $1.50. Not only did they not tell me this up front, but I feel the charge is absolutely excessive. I would have brought my own and will in the future if I have the opportunity to return. Same for the spicy sauce. 2oz = $2. Ridiculous!“
Customers` Favorites
“There aren't too many sushi spots in southeast Fresno, but if you want good quality fish, a basic menu, delicious rolls, and good size cuts for a quick bite, this is the place. It's a small place and most of their orders are To Go. They have three basic fish available: tuna, salmon, and white fish (tilapia) as well as shrimp and eel. They don't have yellowtail, scallops, escolar, or octopus but for basic sushi and poke, it is worth it. Good size cuts and good prices.“
Customers` Favorites
“Have gotten to-go from here a handful of times since moving to Fresno. Really high quality food with good portions for a reasonable price. I've gotten the crispy chicken (katsu chicken) with rice and a salad or mixed veggies. Have also gotten the ginger steak dish. Also highly recommend. The sauces and salad dressing are fantastic. Definitely a great spot for quick Japanese food in my opinion.“
Customers` Favorites
“Simply delicious! Welcoming environment, they make the most of their space. Great location, easy to find. Glad I tried the special that night, Birria Ramen-wow! So good! Just enough spicy, perfectly tender meat. Ben enjoyed his traditional pork broth ramen as well.“
Customers` Favorites
“It was decent sushi. Not as many choices as most local sushi places. Still good. This is a strange review to write. There was nothing wrong with the place but I'll probably go to others instead. Oh but did not like garlic edimame, tasted sweet.“
Customers` Favorites
“Was scrolling on Doordash and noticed that Sarku Japan had a 4.7 star rating, so I decided to give it a try. For $11, this was a great amount of food! The chicken was flavorful and cooked well, and the rice was also really, really good. The veggies had no flavor but topped with the teriyaki sauce they tasted great. I had no idea that this was located in Fashion Fair, but will buy from them again when I happen to be shopping in the area! Bonus: I really liked the to-go containers. It's sturdy plastic and has a little compartment for the sauce container to sit on top!!“
Customers` Favorites
“I'm just gonna cut to the chase. I loved it. My friend Larry--we go WAY back--kept speaking negatively about her experience here, mainly her distaste for what she refers to as "the monkey balls," and straight from the lion's mouth, she claims, "Now, I know a thing or two (and sometimes three) about balls!" Um, ok pal, we believe you!! I visited this monument to the gods, this crystal palace of all that is Japanese cuisine, with my darling beloved, my voluptuous bride. Her knee's been in complete agony, and this is just what the doctor (Dr. Cruz) ordered: a sushi roll, tempura appetizer, and cocktails. Each mouthwatering morsel got my brain racing, a torrent of pure ecstasy electrifying the synapses of my cerebrum, like Frankenstein animating his most abhorred creation. I, too, abhorred the atavistic nightmare these toothsome piscine viands birthed inside of me. One taste, I became a monster starving for more. Two tastes, I transformed fully into a demon, Lucifer awakening in Milton's Hell, free from his chains and ready to rule in pleasure and sin. Papa likey, and that's an understatement. The sashimi got me going like nothing else could, and the cocktails are beautifully crafted and exquisitely priced for a humble gourmand as myself. Yeah... I think I'm gonna make another visit to Banzai. Larry was absolutely dead wrong. She ended up loving it upon her second visit, and the rest of my dining party was head over heels, as well. Thank you, Banzai, for making my "Hump Day" a real treat!Illustrated below is Larry's eyes, beaming with joy at her second visit to this fabulous local establishment. Only the eyes are displayed so as to protect the true identity of this skeptical dining companion.“
Customers` Favorites
“Very unassuming, and honestly, doesn't look like it'll add up to much, BUT I was pleasantly surprised. The staff was friendly and the food quite delicious. I got the chicken stir fry and spring rolls - both were great. And the best part - the prices! Very happy with the decision to try this place out!“
Customers` Favorites
“So I had to leave another review for my favorite restaurant, I can't explain how delicious this food is. If you haven't tried this place I "strongly" suggest you do. I eat here at least 3 a month be it brunch with the girls or dinner. Can't forget my favorite bartender Chris will get you right ask him to make you something special you'll thank me later“
Customers` Favorites
“Was craving some bacon fried rice the other day, so we decided on Spicy Mayo Hibachi, as I'd heard good stuff about them. They're out in front of the ALDI on West Shaw. You order at the counter, then they had about ten tables for eating in. The hubby and I wanted to try it all, so we both ordered the trio (not on the menu, but it had chicken, shrimp and NY steak). $21 for each plate. Food didn't take long to be prepared. Small, but nice clean restaurant. Back to the food...there were five shrimp, nicely seasoned. The chicken was breast meat, cooked a bit too long, but lots of it. We both ordered our steak rare, hoping for medium rare. We got between a medium rare and medium, but nice and tender. The fried rice was good and plentiful, but it wasn't very bacon-y. The spicy mayo sauce was good, you get one with your meal. We paid fifty cents each for the extras. We had enough food leftover for another meal. Food is served in take out containers, even when you're dining in. Self serve sodas. Very nice people working there.“
Customers` Favorites
“Service and food was great. Kind of hole in the wall place that is a bit hidden if you're not from the area. My favorite item was the deep fried salmon head. My buddy Pao used to work here and it was great back then. Haven't been there for years since I moved out of state. Not sure if they still had it but the ayce at the night time had a aycd Sapporo for a premium. Family vibes and great staff. Yes, I would recommend.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“I found Ginza while out on business in the Central Valley looking for some deals on Upside. This place intrigued me as I was going to be in the area Friday and I needed meatless or fish items. This place can be a little tricky to find if it's your first time going here, but it's easy on and off.This store reminds me of places like Hibachi Express that are more quick-serve than full restaurant. That said, the atmosphere is nice for for a hole in the wall restaurant.The food was good, though it could use a few tweaks to make it awesome. I had the "scampi" shrimp with tempura shrimp and veggies plate and a bowl of miso soup. The soup came out piping hot a d freshly made and for the most part tastes as miso soup should. Service for the main plate had prompt, but also as if made to order. The plates come with a scoop of steamed rice and a small side salad. The rice was just right and fresh, the salad was nothing home to write about. It was good, bit didn't stick out. The tempura batter was light and crispy, but the sauce served with the tempura didn't add much for me. This might be a case where a different dip/sauce would come in handy. The other small critique is that I'd like to see at least two pieces of tempura shrimp for that particular plate. Felt like it was mostly tempura vegetables to me. The real highlight was the scampi-styled shrimp. The sauce they used was very flavorful (you can also request to adjust the spice level, too). The shrimp was cooked very well and the main dilemma was that I wanted more of it.Most folks will like spend at least $15 for a meal (entrée and drink); the cheapest dish is around $12-$13. If you want sides or eating with family, definitely expect about $15/adult. While a fast-service restaurant, I had a good experience with the service. The front of the house was attentive with my order and also took care of the soda refills. They were also very personable as well and an overall experience.If you're looking for a relatively fast-service Japanese restaurant in Fresno, Ginza is a good choice. I believe they just need a couple tweaks and they would be a great place to go.“