Family Restaurants near Beverly Hills, CA

“My wife and I recently stayed at the Beverly Wilshire for two nights during a long weekend trip to the LA area, and we really enjoyed our stay. This hotel is an iconic spot in Beverly Hills, with a long and storied history and a perfect location for seeing the area. We received a great upgrade to a suite, which made our stay even more special and comfortable, and our interactions with staff were great. There was a small billing hiccup after our stay that left a slightly negative taste, but it got resolved, so I would absolutely return to and recommend this hotel. Trip Planning: As we always do when booking a Four Seasons, we reserved through a Preferred Partner travel agent, which enabled us to get free perks (I highly recommend doing this). For no extra cost, our reservation included priority early check-in, a room upgrade based on availability, a one-time $100 hotel credit, and a breakfast credit each morning of $90, which could be used in the restaurant or for room service. The travel agent we worked with was even able to confirm a double room upgrade in advance of our arrival, which was a pleasant surprise, especially since upgrades are often not confirmed until check-in. I also appreciated that her contact at the hotel really seemed to want to make sure we got the best room possible for our needs. We had booked a Signature Balcony Room, so a double upgrade was to a Rodeo View Studio Suite. The hotel explained that the upgrade would take away our balcony, but we could keep the balcony and have more of a panoramic view of the Hollywood Hills (which they thought we might prefer), if we did a single upgrade to a BW Studio Suite instead. We agreed to that, and they assured us they would block us into one of their best rooms in that category. We ultimately got upgraded even further, but the room we had was spot-on for what was promised location and view-wise. Arrival: It can be slightly confusing to find the entrance when arriving for the first time. A lot of GPS apps will lead you to the recognizable hotel entrance on Wilshire Boulevard, which isn’t actually the main entrance for hotel guests when parking a car. There is a valet at the Wilshire entrance, and it’s a good spot to be dropped off in an Uber, but the main entrance for hotel parking is in a larger porte cochere between the two towers of the hotel, accessed off of a side street (El Camino Drive). Upon arrival at the correct spot, I was immediately greeted by Florian on the valet team, who was there during much of our stay and provided good service throughout. He welcomed me to the hotel and assisted with my luggage, assuring me that the luggage would be brought up to our room immediately if the room was ready, or as soon as possible later in the day when a room became available. I went to the front desk to check-in, and was assisted by a very friendly and professional front desk clerk. She provided a warm welcome and gave me the good news that our room was ready (before noon), and that it had been upgraded further to a one-bedroom suite, all of which was great to hear. She also provided an overview of the extra credits that were included in our room rate and how to use them. It was a great check-in experience, with the only thing missing being that there wasn’t any sort of welcome beverage offered, which is typically at least water, if not champagne, at Four Seasons hotels. After check-in, the hotel also did a great job of coordinating things to get me settled into my room. I found my way to my room and a very friendly bellman was at my room within 2 minutes after to deliver my luggage and assist with getting settled. I also appreciated that within 10 minutes after that, I received a phone call from the hotel’s Guest Experience Manager, welcoming me to the hotel and apologizing for not having been present at check-in to welcome me. It was nice to have the extra welcome and to know that there was someone I could reach out to if we had any problems. Room: In order to pick a room type at this hotel, it’s helpful to understand how it’s laid out, which isn’t intuiti“

“biscuits “sent from heaven” Keyshia Cole voice Stopped by John O’Groats for some pre archery lesson fuel. Off rip, I knew it was gonna be bomb because my boyfriend actually has great taste and recommended it. I mean why would I date him otherwise? But I still had to be the one to taste it to believe it. Those biscuits put them on the MAP! I had lost faith in biscuits & gravy in this city. I have been let down time and time again because it was so weak. But these gave me hope for the future 🥹 I could see this place being my breakfast new normal. So if you ever want to stop by there, hit me up beforehand and we can brunch together🫶🏼🍽️ this is the type of place I would have FOMO over“

“My family and I have been going to the Good Neighbor for over 20+ years, and always great food and excellent service!“

“exelente servicio y muy rica comida“

“Please help me find him we miss him very much“

“I was waiting for about 6 minutes before another customer came in and was immediately seated. Then another customer came in and was also seated. I then walked to the front and the couple behind me was seated. Finally a waiter sat me b3cause the host was totally blind to a single diner.

The sandwiches are great. I'm not a huge fan of fatty meats so I know what not to order (brisket x pastrami club) next time but it tasted very good.

The atmosphere is like an empty Dennys with not enough waiters or servers but a small lunch rush. I just wanted to eat and get out of there as soon as possible.“

“100% recomendado los mejores de LA“

“I just had a very tasty breakfast at this long standing old-school restaurant. The chicken fried steak and eggs did not disappoint. The sunny-side up eggs were perfect and the coffee was good as well. Service was quick and the staff was very attentive. I will certainly be back.“

“Food was OK and worth the money . Black owned, so you got the real unprocessed food here. I enjoyed the food the price was a little high for me but it was cool. My wife likes the breakfast stuff patties. The grits needed Jesus, but hey it was ok“

“Such a great kebab and in convient place to“

“Amazing Place and Customer Experience.“

“It was very busy because it was Valentine's Day, but the service was fast and efficient. Everyone was so nice and not frazzled by the number of customers. Our waiter was gracious and very accommodating. The food was also excellent! We come here a lot and will continue to do so.“

“Excellent food and amazing service!“

“The picture speaks for itself“

“The food at your restaurant is excellent.... the service at your drive-through window needs to be improved this is the 3rd time this has happened to me where I've ordered something and it's been wrong or you didn't give me something that I ordered (both happened tonight)“

“Hola qué siempre ay atención de los empleados el poyo con papas 🥔 delicioso 😋“

“Ever drive and see some lights and a tent and try a new spot just because you’re hungry? Happened to me with this spot and it was great. By great I mean the dude got great customer service, food is amazing, salsa is delicious, Al pastor like I’ve never had it before. All around a great experience. If you’re in the area stop by and share the love. I’d share pictures but I ate it before I could…“

“(Translated by Google) The best menudo and carnitas in Los Angeles .. Dona bertha always giving good service very friendly and fair prices(Original)El mejor menudo y carnitas de los Angeles .. Dona bertha siempre dando buen servicio muy amable y precios justos“

“Atmosphere was welcoming and inviting. Places to sit i went during lunch and the food was good. I had the grilled veggies salad with bread and butter. The display of cookies and pastries 🍰 made you feel like trying every one of them. The different types of salads and sandwiches gave me a feeling of im in the right place for a vegetarian meal too. Service was good“

“Siento que es uno de los pocos lugares que se le acercan al sabor de la verdadera PUPUSA SALVADORENA! 👏🏻👏🏻👏🏻 EXCELENTE SERVICIO⭐️⭐️⭐️⭐️⭐️“

“Buenos shucos y buen servicio“