Kobe Gyukatsu
$$ • Japanese, Vegetarian, KoreanAbout Kobe Gyukatsu
Customers' Favorites
Spicy Chicken Cream Fried Noodles
Premium Gyukatsu Beef Cutlets
Kyukatsu Beef Katsu Combo
Pork Spicy Cheese Cutlet
Kobe Hamburger Steak
Grilled Beef Tongue
Cream Curry Udon
Beef Tongue Don
Snowy Cheese
Pork Cutlet
Kobe Gyukatsu Reviews
The Kobe stakes is so testy . Assassins was as
Ok. More on the expensive side. Got the premium Gyukatsu set. Prob will only go with friends who has never experienced it in Japan or to satisfy a random craving
Delicious premium beef katsu that you finish on a small hot stone grill they provide on your table. Portions are just right with a few side dishes to complement your meal. Delicious
Hours
| Monday | 12 - 8:30PM |
| Tuesday | 12 - 8:30PM |
| Wednesday | 12 - 8:30PM |
| Thursday | 12 - 8:30PM |
| Friday | 12 - 9:30PM |
| Saturday | 12 - 9:30PM |
| Sunday | 12 - 8:30PM |
Kobe Gyukatsu is a Japanese restaurant known for serving high-quality gyukatsu (beef cutlet) and other Japanese dishes such as cream curry udon. The restaurant offers a fun and authentic experience, allowing customers to grill beef at their table. The gyukatsu has a texture similar to an open-fire grilled steak, lightly coated with breadcrumbs, and is praised for its tenderness and flavor. The premium gyukatsu, with more marbling, butter, and rosemary, is considered to be on another level, making it very tasty and juicy.
Customers enjoy vibrant sides, salads, and a variety of sauces, although portions can sometimes be small for bigger appetites. Some have noted that the portion size for the pork cutlet is generous, even enough for sharing. The atmosphere is cozy and modern, with attentive service that quickly addresses any issues. While the restaurant is a bit tricky to find, it is located inside a strip mall facing Colima. Parking is limited but usually sufficient for guests. The place is best known for gyukatsu, but it also offers udon and ramen; however, some reviews mention the ramen as just okay.
Overall, the food is considered worth the cost, especially the premium gyukatsu and cream curry udon, which has a nice savory flavor. The staff are friendly and helpful, adding to the welcoming environment. Despite some minor drawbacks like narrow space and slightly higher prices, many find this restaurant a great spot for authentic Japanese gyukatsu with friendly service and a cozy vibe. The unique experience of cooking at the table makes it a recommended choice for meat lovers seeking a memorable dining experience.