Chipotle Mexican Grill in Cerritos

“Chipotle really spiced things up for me—literally. Ordered my usual bowl (chicken, rice, black beans, pinto, sour cream, cheese, guac, lettuce), but as it turns out, someone decided to add extra seasoning. Halfway through, the chicken started waving at me. Next thing I knew, my bowl was giving me life advice, and the guac was acting in a soap opera. Spent the next two hours staring at my tortilla chips, looking at them going to war with each other. 10/10 would recommend the food. The accidental trip? Eh, solid 8/10. Could’ve used more sour cream.“

“Just had some soda along with chips and guacamole which were yummy. The chips were light and crispy with a hint of lime. The outside seating was nice. We enjoyed the breeze. The restaurant was clean and the employees were pleasant. It was busy with people ordering bowls and burritos. It looked amazing and delicious. We'll eat here again when we visit for shopping and lunch.“

“I love this Chipotle. However, I want to ask management to please ask staff to stir up the sofritas frequently. Every single time I come in, no matter what time of day, the sofritas are dry from sitting too long. I always have to ask if they have more in the back. The dry, hard sofritas look so unappetizing, and I have learned from experience, taste bad.
Would those staff members want to eat food like that? It is an easy fix just to stir every so often. That would probably help with all the proteins.“