“I ordered cupcakes and a custom birthday cake for both of my kids birthday parties from cake+ and was extremely happy with the output, taste wise and the way it looked. Everyone who came to the party appreciated the cake's taste for the perfect amount of sweet, that people of all age category could enjoy. My daughter wanted a frozen theme cake and they gave me what I was looking for. My daughter was so excited to see the cake. Customer service was very pleasant. Would highly recommend this place!!“
“More than a bakery it looks like a boutique. With prices to match. Unfortunately while the cakes look great the quality was not there. Got an almond croissant and a chocolate croissant. Both were dry. Service was not on par either 3 minutes until someone asked what I was looking for and they were not “
“I wanted a special birthday cake for my wife and told Monica the general idea. She turned my idea into made a beautiful cake (I supplied the edible maj jong tiles) that was so delicious. The cake was a big hit with all our guests. She was very easy to work with and I highly recommend her!“
“We went all out and ordered a donut-themed, 3-tiered, birthday cake for our daughter's 1st birthday and it was beautiful! We also received lots of compliments from guests that the cake was moist and delicious. The bakery is responsive and very easy to work with. If you're looking for quality taste and cake decorations, I would highly recommend them!“
“I would consider this a hidden gem in Sunnyvale that needs more attention. If you're looking for a cake for a special occasion, you have to check out this shop. This is an Asian and woman-owned bakery (and the workers are soo sweet) that offers a unique variety of flavored cakes. I loved the little tea bar they had (complimentary for dine-in) and enjoyed looking at all the plants and other small gift items they had around the shop available for purchase.* Creme Brulee Crepe Cake* Earl Grey Crepe Cake* Salted Egg & Pork Sung Crepe Cake* Durian Mochi Balls* Avocado Molten Cake“
“The owner of Du Ciel made our baby shower cake. We had a Little Dumpling theme and she made a beautiful cake that looks like a dumpling basket with little sugar dumplings on top. It was so beautiful and delicious. She was also just really nice and easy to talk to. She came in on a day her shop was closed just to give us our cake as fresh as possible. Thank you so much! Would definitely go here again!“
“BethAnn did an excellent job for the cake for our daughter's wedding at Mountain Terrace in Woodside! The cake was in a naked cake style with lemon pucker up flavor. It was just the way the groom and bride requested it! BethAnn was easy to work with and accommodated their schedule for the tasting as they lived out of the state. We would recommend Studio Cake for your wedding!“
“Ordered a full sheet chocolate hazelnut mousse cake for a special retirement party at work. It was magnificent! It looked stunning and also tasted wonderful with rave reviews from everyone who had some. The retiree took home 4 pieces! Also a shout out to the person who personalized the cake. I gave her a tough task and she did an amazing job. People at the shop with whom I consulted were also wonderful, it was ready exactly when they said it would be, and they helped me carry this very large(!) cake to my car. Now everyone wants it for their retirement party.“
“I booked Nermana for my son's first birthday. I had the theme "the wild one." I was very impressed with how cute everything came out. The cake looked just like the reference picture I gave her. The cupcakes also came out really good. I did red velvet for both the cake and the cupcakes. Both came out delicious, my only critique is that I think the frosting could have used more of a cream cheese flavor. Nonetheless, it was still delicious and everyone ate everything at the party! Nermana was super easy to communicate with and was very accommodating with my pick up date. I would definitely use her again!“
“My wife and I have been going to La Patisserie Bakery for years. We love their cookies, lemon bars, pastries, tarts, cakes, etc. Their version of the following... French Napoleon: Puff pastry filled with creamy custard and raspberry preserve (5/5). By far the best that we've had at any bakery. The flakiness of the pastry, but that layer of raspberry preserve has elevated their version above others. They have a similar one at SBF, but it's not the same. The flakey top is not as good as La Patisserie. Persian Napoleon: Layered puff pastry filled with light cream (4/5). Guava Cake: Guava filled and iced with guava mousse, topped with a thin layer of guava glaze (4/5). This is delicious, light, airy cake, with the creamy guava and glaze which is not too sweet. Burnt Almond: Vanilla and chocolate cake filled with Amaretto custard filling, iced with whipped cream, and topped with candied almonds (4/5). Black Forest: Chocolate cake filled with custard and cherry preserve, iced with whipped cream, and topped with Maraschino cherries (4/5).“