Customers` Favorites
Customers` Favorites
“The food and the high quality customer service is amazing.
The server was incredibly polite and was able to recall everything ordered.
She remembered who ordered what and made my group feel welcomed. We felt truly appreciated and valuable.“
Customers` Favorites
“Best pizza around love this place and so will you if you have not tried DPC your missing out so what are you waiting for get off your A$$ and go get you some.“
Customers` Favorites
“The food was excellent! The portions were large and the drinks were amazing but our bartender/order taker/server/host/and everything else was a wonderful man named Raul! I believe his last name was Trepes? I hope that’s close? Anyway, this man practically ran the place because of a staff shortage! He provided everything we needed quickly, was extremely polite and he has a great sense of humor! I hope corporate realizes what a great job this man is doing and pays him well!!!“
Customers` Favorites
“Since this place opened, my brothers and I have been here practically every week.
You can choose from either round or square pizza (both are good, but I prefer the latter). The choice of quality ingredients is extensive.
Everything from the sandwiches, salads, and strombolis are amazing. The fettuccine alfredo is the best I've ever tasted... seriously.
They often have items not listed on their menu available, such as slices of Luna (stuffed pizza).
In true New York style, they have whole pizzas in the display case which you can buy by the slice.
It's not cheap, but you are paying for quality. One of the BEST pizzerias in the Los Angeles area.“
Customers` Favorites
“I have to say for the time frame open until 4am YES, the toppings, the freshness and especially decent sauce. Being from the Jersey/York border line the time frame is amazing and even toppings and great seasonings I'm in love! Amazing place especially if you work overnight or just slept in. I am definitely ordering again. Genius!“
Customers` Favorites
“I grew up going to this place and I have always loved their pizza. Their baked Ziti is soooo yummy, it's soft, cheesy and melts in your mouth. There's a reason this place has been around for so long and I always have great customer experience here. Thanks Sbarro <3“
Customers` Favorites
“The food was very tasty, will be back next time“
Customers` Favorites
“Food was better than I expected!! We ordered tuna belly, sooo delicious😋 I was looking forward the Foccacia, it did not disappoint. The bread was so air and light. The pizza was exceptional. Their Italian beer was crisp. I will be definitely returning.“
Customers` Favorites
“Are you kidding me it’s always good“
Customers` Favorites
“Amazing delicious food and love the ambiance. The servers were awesome!!“
Customers` Favorites
“Every single thing is delicious. Trying to hit the whole bingo card 🤩 Also Micheal, best server 🥇“
Customers` Favorites
“Lost my keys somewhere along Sunset and checked in with Ceci’s to see if anyone turned them in. They didn’t but ownership was so kind and empathetic that they handed over a fresh and delicious piece of tomato focaccia for my troubles. That’s what’s called unreasonable hospitality. Thank you guys, that was incredibly sweet of you and it brightened my day.“
Customers` Favorites
“100% recommend. thank you“
Customers` Favorites
“We celebrated my wife's birthday on Saturday, Dec 20 at the Cicada, this was our first time in this restaurant/lounge. We loved it, everyone was very nice and attentive, the service was amazing. We had the opportunity to have Lupe as our attendant, and she was very attentive and prompt with our meal and drinks. I highly recommend this place, the live band was great and the dancing supper.
Highly recommended.“
Customers` Favorites
“Food was great. Service not so much. We were in a rush to make a theater performance and told the server, asking if we could realistically get served and out within 30 min. She said yes. Unfortunately she didn't take our order right away and the food was delayed. We had 5 min to eat. She was not kind about it. Will go back when we have more time, since the food was good. The place is a bit loud.“
Customers` Favorites
“What a discovery!!! Trattoria Daly is great! In fact it's a real "find" in Lincoln Heights-- just east of downtown but totally convenient. So nice to be in a non-corporate friendly setting in a restaurant run by great people who care about their customers and are proud of what they offer. This neighborhood gem will attract foodies and friends and harkens the beginning of a mini-restaurant row near downtown, Keck Hospital, Dodger Stadium, among other neighborhoods in various directions. The owners were for many years part of the team at Pacific Dining Car-- these guys are well acquainted with high end service and food. What they've established in the past six months, is a friendly local spot with top quality food and service-- for unbelievably reasonable prices. The bill of fare is Italian-- excellent starters, super pastas, and entree's like rib-eye steak, salmon. You can also do a simple pizza night-- or make it a special occasion. I've spent a LOT of time in Italy, and I'm picky about Italian food. This is an excellent kitchen! The general atmosphere is like a "discovery" of that little off the beaten track gem. But word must have gotten out-- when we dined there on a Sunday night, the place was hopping! The visible to the house skilled kitchen was keeping up with the crowd of happy diners. Two decades of Pacific Dining Car (which didn't survive covid) made these guys the pros they are. You shouldn't have to "sell a kidney" to eat well-- and this place is proof. They are in process and waiting for their liquor license -- but you can bring your own vino-- (or pick up something at the Smart & Final down the street.) It's great to see professionals who are really good guys stir up the right ingredients-- warmth, welcome, excellent food, and outstanding service, and ample evidence that the American dream is still alive. Can't wait to go back!“
Customers` Favorites
“Great Food, Great Service...“
Customers` Favorites
“It's delicious. The price is also right.“
Customers` Favorites
“I would describe De La Nonna as an elevated pizza restaurant. As with most pizza joints, they serve up beer, salad and pizza, but this not your standard fare.
Start off with a craft beer, wine, or a fancy cocktail (or mocktail). Lots of choices to be had.
For starters, we ordered the market salad which had a fantastically light tangerine(?) dressing. The dressing on the ceaser salad was a bit heavy, but it was still tasty.
The eggplant caponata appeared to have been lightly fried and coated in a sweet and savory sauce. Very good.
As for the pizzas, all were insanely good. Each was like a pillowy soft deep dish pizza and they all came with the best crispy edges.
IMO the roasted mushroom pizza was the best — and I'm not a fan of mushrooms.
Prices are a bit higher than you would find at a typical pizza place, but again, these are not your typical pizzas. The staff was friendly and the atmosphere, chill.
Dietary restrictions: They were able to accommodate customers with celiacs.“
Customers` Favorites
“An organization I’m a part of was looking for a place to gather afterwards. I reached out to multiple locations, Ian was the most responsive and excited to host us. He was accommodating to our group of ~30 people. He and the staff were so friendly and took care of orders quickly. Will definitely be back for dinner and drinks!“
Customers` Favorites
“Great food in a sketchy area. Between people yelling at me out of cars, aggressive barking dogs, and semi trucks blowing through stop signs, I didn’t feel particularly safe.
However, the pasta at Barrio is incredible. The vodka rigatoni with ground sausage was absolutely perfect and adding burrata only made it more so. You get a ton of burrata for the $5 add-on price and it was probably the best I’ve ever tasted. The pesto pasta was okay, I’m not the biggest pesto fan and it tasted like a mouthful of grass to me. The bread appetizer wasn’t worth it, the bread wasn’t warm and didn’t appear to be freshly baked.“
Customers` Favorites
“Really good food and great staff!“
Customers` Favorites
“Food was amazing, spot on. Great comfortable service. Really nice experience!“
Customers` Favorites
“Food was delicious! Focaccia with anchovy dip was my fave although the carrots were a close second!
We were walk ins and it almost seemed like they wouldn’t be able to seat us so probably best to make a res on the weekend. Other than that the service was on point and the open kitchen was nice to see the masters at work with such a confident demeanor!
Highly recommend!“
Customers` Favorites
“the pizza is ausome been going to Angelo's pizza many years ago and it still the same“
Customers` Favorites
“Whether you get it to go or dine-in. ALWAYS amazing! Chef always makes you feel at home. My absolute favorite Italian Restaurant. P.S. every picture has been a different occasion 😋“
Customers` Favorites
“Pssing through. Hilton Hotel in Montebello said tgey had the best pizza around. Very true. Loved the New York.“
Customers` Favorites
“Aren’t too many good places around Frederick but Ricci’s is in the top 5. Great food. Always fresh and delish! Best time to go is when Tristan (and his brother) and Roxanne are behind the bar. Good food great drinks, great time!!!“
Customers` Favorites
“Excellent restaurant italien authentique au cœur de LA downtown. Délicieux !!!“
Customers` Favorites
“Awesome Place to Eat Italian food“
Customers` Favorites
“Muy buen servicio Comida deliciosa…“
Customers` Favorites
“love the food and service is great“
Customers` Favorites
“I think this might be the second time I’ve left a review, but I’m honestly shocked this place doesn’t have five stars. I’ve been coming here for years, and not once have I ever left feeling like it wasn’t worth it.
This is hands down my favorite restaurant anywhere. From the warm, homey feeling the moment you walk in, to the great service from Luigi and the rest of the team, everything is always on point. And of course, the food speaks for itself. Chef Franco is truly a gem and one of a kind.
My go-to order is usually between the lamb chops or the pork chop served with veggies and mashed potatoes. The flavor is unreal. 10 stars!!! for meee“
Customers` Favorites
“Food and service was great.“
Customers` Favorites
“Il Saggio Italian Restaurant is honestly SUCH a vibe. The staff was super sweet and made us feel welcome the second we walked in. And okay… the robot waiter? Adorable. It rolls around with a giant plate of shredded Parmigiano like it’s on a mission to make cheese lovers happy. Iconic behavior.They even have olive oil and balsamic already on the table, which is elite. And the fresh bread? Bro… that stuff was heavenly. I could’ve eaten 10 pieces.Me and my colleague got the spaghetti bolognese and then tiramisu for dessert, and everything slapped. The pasta was rich and comforting, and the tiramisu was chef’s kiss — light, creamy, and actually perfection.Overall, Il Saggio is 10/10. Great food, great vibes, great people. I’d definitely go back.“
Customers` Favorites
“Food is delicious and service is fantastic. One of my favorite restaurant.“
Customers` Favorites
“何を食べても美味しいよ“
Customers` Favorites
“I ordered here for the first time yesterday. I’ve always picked up orders to deliver for customers and the food always smelled good. I finally gave it a try and I must say I’ll definitely be back lol.“
Customers` Favorites
“Muy bueno el servicio la comida lo mejor“
Customers` Favorites
“My husband and I went to San Antonio Winery to celebrate our 25th Anniversary, having served their wine at our wedding, so long ago. The food was delicious, the atmosphere was fun, and we ended-up taking home a couple of wine bottles to enjoy at a later date. One of the owners was working in the winery store and was most hospitable, chatting with us about his family's history and asking about our own family and what tastes we enjoy. He set us up with some wonderful tastings that really opened-up our palates.“
Customers` Favorites
“Great food..Great service I'll be going back“
Customers` Favorites
“I have been meaning to say thank so much for catering to people with allergies. I came in worried about eating out cause I can’t have gluten, and as it turns out I did not get sick because you guys were extremely careful with my order. Thank you so much. I will be coming back to order again some day when I am in town.“
Customers` Favorites
“Excellent service, great food, too bad there wasn't extra room in the parking area.😊😊“
Customers` Favorites
“We came as a party of 18. Sadly we were seated in a crammed space, spoke to management and they helped us move into a more comfortable table. Henry was our server, he was very nice, very patient and over all a great server. Managed to get everyone’s food and drinks out as ordered in a timely manner. Food was as expected. Again thanks for the experience.“
Customers` Favorites
“You know sometimes the stars just align. It's my birthday and Olive garden is running a free delivery promotion. I also just so happen to have a $25 gift card so I ordered myself a little something something for dinner. In my notes I asked if I could have some extra breadsticks because it was my birthday. (Because obviously we know that two breadsticks is never going to cut it.) In addition to giving me four breadsticks, they also wrote happy birthday and drew on my bag! Sometimes it's a little things in life that really mean the most. Thank you Olive Garden for making my birthday dinner awesome.“
Customers` Favorites
“love the food and service is great“
Customers` Favorites
“Had an awesome experience at North Italia! My server, Brooke, was amazing from start to finish. She gave great recommendations, checked in at the perfect times, and really took care of us. The service was truly spectacular and the food was delicious. Brooke made the whole night even better, definitely hope to have her again next time. Highly recommend!“
Customers` Favorites
“Outstanding food and wine!! Thank you, Lorenzo!“
Customers` Favorites
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“Worst Alfredo Sauce ever! Extremely disappointed. I'm not sure what happened to them, but I'm guessing they ran out. And someone tried to put some together quickly with milk and water. Because that's exactly what it tasted like. And so expensive too. Huge let down....“