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Customers` Favorites
“Great Sichuan food and great atmosphere. I got five dishes and I recommend all of them:
- Tender Beef in Spicy Sauce
- Kung Pao Chicken
- Pork Fried Rice
- Dandan Noodles
- Dry Cooked String Beans
If you’re not a fan of spicy, feel free to omit the Tender Beef in Spicy Sauce, but you are truly missing out.
Service was also great! Very attentive and kind :)“
Customers` Favorites
“Fierry Shanghai is a gem for authentic Shanghai food! The Braided Minced Eel is a must-try, full of rich flavors that really hit the spot. ??
The Ma Lan Tou is so fresh and earthy, adding a nice balance to your meal. ? And those fried stuffed dumplings? Crispy on the outside, packed with savory goodness on the inside—absolutely delicious. ??“
Recommended
Customers` Favorites
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“It’s good to find a neighborhood restaurant that serve Szechuan/chongqing spicy dishes. The price, service & atmosphere are good. Some dishes like the chongqing style fried chicken, spicy beef in chili sauce and toothpick lamb are great. Some dishes are ok, but really disappointed with the cold dishes. Especially fu qi fei pian that should be the most remarkable cold dish was pretty blend and the slices are too thick“