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Customers` Favorites
Customers` Favorites
“This restaurant is located right next to the famous Little Sichuan—healthy competition is always welcome. The interior feels newly renovated with a pleasant ambience, something I wish Little Sichuan would consider as well.
We ordered three dishes: Chongqing Spicy Chicken, Flavor Kitchen Cage Frog, and Dry-Baked Green Beans. Both the spicy chicken and the cage frog were quite good. The green beans were just okay; they were a bit stringy, and I’ve definitely had more tender versions elsewhere.
Be prepared to wait a bit for your food. It took about 15–20 minutes for our first dishes to arrive. This might actually be a good sign, since many Chinese restaurants rely heavily on pre-prepped ingredients—here it seems they cook more from scratch, which takes longer but tastes fresher.
Overall, we had a positive experience and will be adding this restaurant to our list for future visits.“
Customers` Favorites
“The service is just from being overwhelmed from called in orders. Impatient people not used to waiting for cooked food, it’s not microwaved food and it’s quality so you can’t argue, many restaurants are microwaved with frozen meat which makes a hard center, this place actually cooks with skill where it’s made right for health, it not oily it’s protein from the meat.“
Customers` Favorites
“We love this place! We’ve been here a few times, and the food never disappoints us. The restaurant is very spacious with a large variety of food. The flavor is very authentic. Malatang tastes great and comes with plenty of meat and veggies. I highly recommend the brown sugar rice cakes.“
Customers` Favorites
“Overall Good & Reasonable Price“
Customers` Favorites
“Food is wounderful and not that expensive… worth it….😃“
Customers` Favorites
“Very authentic sichuan food. Good value in terms of portion and price. The owner is a very sweet lady is super friendly. She taught the secret of having spicy food. Should ask her about that next time when you visit.
Spicy fish fillet and the suchuan noodle are my favorite in this place.“
Customers` Favorites
“Regulars there love their chicken nuggets with jalapeño and egg fu young“
Customers` Favorites
“After visiting so many hot pot restaurants, I still prefer this place. They have renovated it again, giving it a unique charm. The service is friendly, the environment is clean, and the quality of the dishes is excellent. I have been here many times. Today is my daughter's birthday, and she asked for hot pot. I brought her here, and she also loves it.“
Customers` Favorites
“Great Sichuan food and great atmosphere. I got five dishes and I recommend all of them:
- Tender Beef in Spicy Sauce
- Kung Pao Chicken
- Pork Fried Rice
- Dandan Noodles
- Dry Cooked String Beans
If you’re not a fan of spicy, feel free to omit the Tender Beef in Spicy Sauce, but you are truly missing out.
Service was also great! Very attentive and kind :)“
Recommended
Customers` Favorites
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“Service was good and ambiance is good. Food was really delicious and highly recommend their egg fried rice (spicy), spring rolls, Mapo Tofu, sichuan eggplant, pepper tofu. All of them were really good. Kung Pao tofu was sweet and could have been spicier. Scallion pancakes were lacking scallions and could be better“