50 Best Ice Cream Shops near E Rncho Dmngz

“Today I stopped by to refresh myself with a tasty coffee-flavored popsicle. The truth is that I have tried many popsicles in other places but here in Michoacán there are the most delicious popsicles in all of Los Angeles. And not just palettes! Also another variety of ice creams...thanks to Michoacan for such delicious popsicles....“

“AMAZING service !!! i wish i lived closer id be there every single day 😍😍“

“So, so good. Excellent customer service, great ice cream flavors, and to top it off it was delicious. They let you mix and match flavors which allowed me to walk out with a bit of every flavor I wanted which is great! Also, the pricing here is really good which makes it a no brainer. If you're craving good ice cream, this is the spot.“

“Owners are very nice. Delicious homemade ice cream. Flavors change and they’re adding new products.“

“Heritage Restaurant, Long Beach – A Well-Earned Michelin Star by Michael Broderick. In a city where “Californian” culinary ambition often plays second fiddle to casual dining, Heritage in Long Beach has carved out a place of quiet excellence, earning a well-deserved Michelin star. This intimate dining experience is a testament to ingredient-driven, technique-forward cooking, where flavors are both restrained, unpretentious, and deeply expressive. From the first bite, it was clear that Heritage excels at layering textures and flavors in unexpected ways. The meal began with an Amuse Bouche trio: a delicate prawn cracker topped with sweet Dungeness crab, a green leaf with another seafood salad that was to be eaten like a mini street taco, and balanced with the brightness and light crunch of pickled turnip. A seemingly simple couple of bites, but one that foreshadowed the precision and thoughtfulness of the courses to follow. To cleanse the palate, a mint tea infused with palo santo was served—a meditative interlude that was both refreshing and aromatic, setting the stage for the evening’s journey. The first official course, Crème Caviar, featured Russian Sturgeon Heritage Caviar and chive, a chilled preparation that was rich yet elegantly restrained. This was followed by Kanpachi Crudo, presented with carrot, ginger, and macédoine vegetables, offering a balance of clean ocean flavors against bright, vegetal undertones. Then came what I consider the star of the evening: a dish that fully captured the ethos of Heritage—Hen of the Woods Mushroom, topped in a “sunchoke stew” (crispy fried sunchoke) with fermented mushroom. For an additional $25, an indulgent shaving of black truffle took the dish to another level, transforming it into a sensory experience that evoked the deep, earthy satisfaction of foraging. The interplay of umami-rich elements made this course a masterpiece of textural and flavor contrast. The proteins that followed were executed with equal care. First, a perfectly prepared Rainbow Trout, sauted to perfection with a crispy layer of skin on one side, delicate pink flesh on the other, bathed in a delicate dashi and punctuated with bursts of smoked trout roe in a light creme sauce, which lent salinity and depth. Then, a 32-day dry-aged rib chop, a cut that can sometimes lean too “gamey” in the tradiinal steak house that cuts corners on a post aging trim, yet here was a revelation—tender, deeply beefy, but balanced. Accompanying the dish was sous vide endive, black garlic, and a shaving of Parmesan, which surprisingly lacked the usual sharpness, instead presenting a more rounded, delicate, nutty flavor. Desserts were a study in technique and balance. The first, a Grilled Strawberry with strawberry granita and Meyer lemon crème, was bright and refreshing, its layers revealing different expressions of cool and sweetness. Then came the Coco Craquelin, a delicate choux pastry filled with beurre noisette ganache and banana cremeux, meant to be eaten with the hands—a playful and interactive moment in the meal. Finally, a Sage Basque Cake, its subtle herbaceousness complemented by toasted hemp seeds and lemon curd, provided a grounding, crispy finish. Heritage is the kind of restaurant that doesn’t simply chase trends—it refines them into something personal, something intentional. The execution is confident but never showy, and the experience is paced with precision, allowing each dish to tell its own story. This is not just a meal—it’s a quiet, profound meditation on flavor, technique, and the land from which it all comes. Where other restaurant profess to be a true “Californian” style farm to table experience , Heritage is, without a doubt, a must-visit for anyone who seeks out truly exceptional dining in California.“

“Caramel flavor for the win! And the butter cake was so good. Great CS“

“absolutely love this place. we come all the way out from West Los Angeles just to get our ice cream fix. thank you guys and I wish you guys eternal success!“

“Bombbbbbbbbbbbbbbbbbbbbbb“

“Ken’s, is the best ice cream in the world! I think the loving attitude used to scoop it up, makes it extremely special! My grandkids started my journey with Ken’s, years ago. My oldest grandson is now 25 and the baby is 16. Whenever there is ice cream wanted in my house and they are around, it’s a trip to Ken’s! Watching it pass from one generation to another, has been a great thing for our community! One trip to Ken’s and you are hooked for life! I love the ice cream, and the beautiful spirit, of the people scooping it up! Nadine Gills-Ward, a loyal customer“

“Honeymee is soooo cool everyone should visit a honeymee once in their life these literally need to be on every corner of ever block of every city of every country in the world. The brown sugar boba ice cream was really good everyone should try it I've never tried ice cream with boba before but this was really good because it's like the cold ice cream and the warm boba balls mmmm mmmm mmmm so yummy 😋😋😋. The inside was really nice too with a good amount of seating and chill vibes ✌️✌️✌️😁😁. There was also a cool photo booth thing inside it was a little expensive but if you're into that it's there. I went on a Friday night and it was pretty busy but the service was great and quick and I got my ice cream really fast 🤩🤩🥳🥳. The bathroom was also pretty spacious and had a table right next to the toilet in case you wanted to do some work in there I guess idk. There's not another chair though so don't plan on holding any meetings in there. However there's pretty good seating outside if you want to do that.“

“I have been buying the buttermilk berry cornbread such a unique flavor. It’s so good. I’m so addicted to it. I’ve never tasted such a grape flavor in ice cream ever.“

“First time here. Loved it. Messy and good.“

“Born and raised in ELA been coming here since I was a kid and now that I've moved to the IE we still make time to come visit anytime we are in the area... My only complaint is that I believe they have recently changed the chocolate on the dipped cones which is one of my go to choices but this last time we visited the chocolate seemed like plastic and didn't even taste like chocolate 🤷 if you changed the chocolate to maybe save some money please go back, I don't think I'll ever have the dipped cone again if it doesn't go back to the previous chocolate or possibly it was a bad batch 🤷 also please bring back the butterscotch option for dipped cones 🤤otherwise my other option is always a banana split... Either way we will keep coming back for years to come, my kids always make sure to remind me to stop anytime we're in the area rain or shine“

“Best place I have ever gone too! The ice cream is delicious with many toppings that add to the impression and appearance of it. The quality of the ice cream rolls are much better than those of other places, and while it does take around 20 minutes to get your ice cream, it is completley worth it. This is one of the places I always show to people who our visiting the city :)“

“This gem has been here over 30 years! I use to come here with my sisters/ friends in the neighborhood as kids! Everything is still DELICIOUS AND TOP TIER! So glad to still have this place standing strong in the community! The young lady with the braids is a sweetheart. Very professional!“

“SUER DELICIOSOS POSTRES , ATENCION EXCELENTE Y EL LUGAR ES INCREIBLE. LA DECORACION ES MAGICA.“

“buen servicio atenticion y calidad del Productos todos los empleados son 5 Estrellas bonito lugar“

“Caramel flavor for the win! And the butter cake was so good. Great CS“

“Great service, clean, tastes great“

“Don’t be deceived by the line it moves fast the customer service was great. I have to admit although I’m not the biggest fan of ice cream but I’m sold and ready to go back!!!! I tried the 4 scoop sampler.“

“I love this place I would travel so far just to try the cookies every week as they change flavors. It’s so exciting you have to try this place. Specially, in Inglewood the energy is so cool.“

“grwat customer service. their frozen yogurts are so good.“

“Small mom and pop shop with traditional and unique flavors. Today was our first time and we had the Mexican Hot Chocolate (smooth and delicious!), Strawberry Pie (more fruity and delicious) and Mint Oreo (Lots of Oreos and delicious). You can taste the ice cream is fresh and made with real ingredients. Get it in a cone! Will definitely be back!“

“It's one of my favorite spots to grab ice cream. They have a lot of delicious choices and options. They even carry a few lactose free choices and even a scoop for your doggy. My friend and I both grabbed a 4 scoop sampler to try more flavors. Our favorites were the Taro and the praline pecan.“

“I was introduced to La Michoacana about a year ago and I’ve been going back ever since. I’m always greeted with a smile and the selection is amazing. My favorite is the Mangoneada. This place always has parking, is clean and there’s always a table to sit and enjoy.“

“Stopped by here with my brother, his wife and my nephew after eat Japanese curry nearby. I got the Italian ice. While it's no where near as good as Joes Italian Ice. It hit the spot. I recommend this spot if you crave Italian ice but lazy to drive to Joe's in Anaheim.“

“Great food and good ice cream 🍦“

“Stopped by All Chill, the Hip Hop Ice Cream Shop today. Had a scoop of Rose Liqueur and Cherry Vanilla. Both are to die for...huge whole black cherries and the flavor of blessed rose...yum!“

“My favorite is the cherry ice cream (beso de angel). But they don't just sell ice cream. They serve fresh drinks, the Maracuyá (passion fruit) is super delicious…!!! They also have delicious sandwiches, many Mexican snacks and above all excellent service!! 100%recommended..!!!“

“My children’s new I love this place!“

“Fosters Freeze’s, Large soft serve,Vanilla ice cream cones, dipped in chocolate syrup, are good and messy. They made me a triple cheeseburger back in the early 70’s way before Burger King or In-n- out ever had them.“

“Great service! Always have a great experience here with my kids!“

“Best ice cream around. Employees are awesome.“

“Best sandwiches. Everything is delicious. Made to your liking. Custom made“

“So yummy. These cookies are rich and soft. With a change in the weekly line up, it feels like there is always something new to try. We love that they are big enough to cut up and share, so the whole family gets to try each flavor we pick. The staff was friendly. The cashier taking our order asked if we had an allergies (we don’t, but nice to know they care) The store was clean and the open floor plan allows you to see the staff making the cookies in back.“

“This is one of my favorite locations. They get stuff to us quick and the employees are very attentive, welcoming, and nice. Even with the waiting area not being the biggest, they get the orders ready fast enough that it never feels super crowded even when there's a good chunk of people in there.“

“I was looking for a great dessert spot and this spot delivered.I had three scoops of pineapple coconut, chocolate chip and their pistachio. The best one was their pistachio which I think was the best version I’ve had from any ice cream spot. Solid customer service and a great ice cream for a hot day.I’d definitely come back again to try their other flavors.“

“really good ice cream :) I looovee the Thai tea one!“

“First time at any of their locations and the staff were extremely friendly and helpful
Very clean and quick

Parking: Enough parking around store

Wheelchair accessibility: Def wheelchair friendly“

“Needless to say, I think the ice cream here is pretty good“

“Cheap and delicious! 5 types of yogurt ice cream with 4 toppings for $5.50. A pretty reasonable dessert considering the current inflation! The fruit toppings are fresh. I couldn't really tell the difference between the original and cheesecake?The staff was kind and provided great service.“

“Great siempre amables y muy buen servicio con una y rica comida y raspados“

“Do you enjoy real homemade ice cream I mean the Mexican paletas but also the scooped ice cream everything made in the house so many flavors to choose from.And they're nice enough to let you sample as many times as you like. Always great to take a quart home. Once you've tried it other places are mediocre we're talking homemade ice cream made in-house not months ago days ago at the least.“

“such tasty, fun treats in the Mexican tradition!! great prices too.“

“NO MEMBERSHIP FEE TO JOIN ILLUMINATI), I promised Jackson Peter that I am going to share my testimony on how he finally helped me to join to Great Illuminati brotherhood, I was deeply strangled up by“

“This place was on point. Craving a funnel cake and was able to grab one with cinnamon and powdered sugar. Will come again

Vegetarian options: Smoothies

Parking: Parking lot is shared with other venues.

Kid-friendliness: Tables and chairs“

“Riquísimos rapados los mejores !!!! Son nuestros favoritos mmm“

“Got a Diablito.
It had natural tamarind flavored shaved ice, chopped pieces of mango, lemon, a tamarind spicy candy stick, and chamoy.
It’s sooooo goood especially on a hot day!!
We stayed and sat indoors because they had a nice breeze going.
Huntington Park gem.

Kid-friendliness: Plenty of tables to sit in“

“My favorite ice cream shop I take my baby here every morning before school to get her a snack.“

“First time here for me - the employee suggested 3 flavors which were good - the blue one, one I don't remember, and OMG - the butter cookie.I am so grateful I live far away from here, because if this place was remotely close to me I'd be 600+ lbs in no time. The butter cookie flavor is so good, it genuinely might be the best ice cream I have ever tasted.“