Porterhouse
$$$$ • Cocktail Bar, Steakhouses Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Porterhouse
Customers' Favorites
Grilled Broccolini with Miso Vinaigrette
8 Oz Filet Mignon with Bearnaise
Cheddar Mashed Potatoes
Wagyu Beef Bolognese
West Coast Crab Cakes
Spicy Fried Oysters
Crab Cake Appetizer
Bread Pudding
Wagyu Tartare
Caesar Salad
Porterhouse Reviews
331 ratings
Share your opinion about Porterhouse
It's more than a steakhouse, it's an eclectic place to try whatever Chef Bijan has running through his brain...a twist on a recipe or something new entirely. Excellent food preparation and sourcing. This is all supported by a friendly, intelligent manager and staff that helps you with a drink, food selection, and delivery to your table. Build some friends and memories because you won't be disappointed!
I think I found one of my favorite new restaurants! My wife and I had a great time here last night. We had the oysters, beef tartare , beef carpaccio(blue cheese peppercorn sauce is incredible), ribeye, filet with mornay blue cheese sauce, pineapple panna cotta, salted caramel pot de creme (amazing). The staff were really friendly and helpful. Cocktails were really good. We will be returning.
One of the best dining experiences ever.
Hours
| Monday | Closed |
| Tuesday | 4 - 9:30PM |
| Wednesday | 4 - 9:30PM |
| Thursday | 4 - 9:30PM |
| Friday | 4 - 9:30PM |
| Saturday | 5:30 - 9:30PM |
| Sunday | 5 - 8:30PM |
Porterhouse is a highly praised restaurant known for its excellent food, friendly service, and inviting atmosphere. Guests consistently mention the fresh ingredients and delicious menu items, including standout dishes like the NY strip steak cooked medium rare with a perfect crust, and the chicken pot pie, which is described as perfectly seasoned with a crispy, tender pastry crust. The steak selection, including a Wagyu steak, is especially appreciated for its quality and flavor, with many noting it as some of the best they’ve had.
Appetizers and sides also receive high marks: scallops are perfectly cooked, French fries in bacon fat are amazing, and the Brussels sprout dish offers a refreshing twist with Caesar-flavored dressing topped with bread crumbs and cheese crust. Unique starters, like a smokey carpaccio, add to the diverse menu. The wine list is well-curated, pairing nicely with the food, and the cocktails, such as the margarita and NY sour cocktail, are highly recommended.
The service team is attentive, friendly, and knowledgeable, creating a warm and welcoming environment. Whether celebrating special occasions or enjoying a casual dinner, guests feel relaxed and well taken care of, making Porterhouse a top choice for a memorable dining experience.