“Scratch made food is good, and the service and atmosphere are very pleasant. Came here on a rainy day so the outdoor patio was not seated, but we were immediately seated inside. We have been here before when the outside was open and it is very nice out there on a nice day. The menus rotate with each seating and are seasonally adorned with tasty selections. A good place to get some good food in a very good setting. Dicks“
“I am so happy I took a different street today, because I stumbled into the best little coffee spot that i will 10000 percent be a regular at. Fallbrook coffee company was 1, soooo cute,2 had the yummiest avocado toast, and 3 the best baristas and staff ever. I felt so welcomed and feel so grateful to start my day this way.“
“We went on a Sunday, it was our first time in Temecula, we were actually viewing venues in the area and had no clue what to expect. The town is really busy so it was understandable that service was slow but the waitress we had was kind and helped correct mistakes of the kitchen. The poached eggs my husband got for his Benny were over done, the second time one of the poached eggs was under the other was over done. The Benedict my husband had was bland and the potatoes were way under seasoned. Honey garlic fries were flavored well but were cold with the sandwich. The atmosphere was nice, music was great, drinks were good.“
“This was my first time here and we had amazing service and the food was great! We had ordered the breadsticks, wings, surf and turf ceviche, and brussel sprouts which we shared between two people. We were able to sit outside and the ambiance is nice and lively.“
“We had a large table. About only 3 out 11 of us liked our food. Definitely weird twists to things. We also didn't really see our waitress much. Had to find other staff to ask for things. We figured it was cause gratuity was already added.. I don't think any of us would eat here again but it's definitely a pretty spot.“
“TOAST has quickly become my new favorite breakfast spot in Temecula!We began our meal with two unique and delicious lattes - I opted for the Cinnamon Maple Toast Latte, while my wife chose the Matcha. Both were expertly crafted and bursting with flavor. For our main course, my wife selected the Korean Short Ribs, which I had the pleasure of sampling. The ribs were incredibly tasty and cooked to perfection. I decided on the Biscuits & Gravy (cleverly named "Mind Your Own Biscuits & Gravy") accompanied by scrambled eggs and hash browns. The dish was hearty, satisfying, and left me feeling completely content.I must also take a moment to commend the exceptional quality of service at TOAST. Our waitress, Yvonne, was warm, friendly, and attentive throughout our visit. She checked in with us at regular intervals to ensure that we were well taken care of and that our dining experience was nothing short of excellent. Additionally, Yvonne went above and beyond by ensuring that our takeout order of Peach Crepes was prepared closer to our departure time, guaranteeing that they would be as fresh as possible. The timing was perfect, and our crepes were ready just as we finished our meals and were preparing to pay our bill.In summary, TOAST offers a winning combination of inventive and delicious breakfast dishes, coupled with outstanding service that truly sets them apart. I highly recommend this gem of a restaurant to anyone seeking a memorable and satisfying breakfast experience in Temecula.“
“My wife and I stopped by for a late dinner from wine tasting and stopped in and met our awesome bartender Kiaya, who made us a couple of dirty Martinis that were very delicious. Plus, hooked up our dinner if your in Temecula, come out to the bar it's the place to be.“
“The decor is lovely and our server was very friendly and attentive. The food fell short especially the blackened swordfish (server's suggestion) The seasoning was just 1 note and completely overpowered the fish, rice, & salsa. It looks like most dishes are coated or crusted and I'm wondering why not just serve a nice seared piece of fish?“
“Really great location, cute ambiance. We went here for a pre-wedding brunch the day before my sister's wedding and it was perfect for bloody mary's and mimosas! The spicy bloody mary I ordered was so good, bartender did an awesome job! He was also our server, and he was fantastic, great service! We ordered the nachos to share and fries to snack on and both were delicious! Highly recommend, we will for sure be back!“
New American • $$
“Stumbled upon this place trying to get a bite to eat and a decent cocktail and it did not disappoint. I got Buffalo chicken mack n cheese. It was as good as it sounds. Mac n cheese was creamy, Buffalo chicken was crisp/fresh, sauce was perfect. I will definitely be returning. They also have a speak easy in here. It fills quick so make reservations. 10 out of 10.“
“This is a beautiful historical building with tons of charm, hard work, love and great food. For the history buffs, check the placard outside and online. The owner Faro is an amazing man, businessman and he has a passion for his restaurant business. He's a staple in Fallbrook and he aims to succeed with making his businesses pleasant for all who dine. Do yourself a favor and make a reservation. It can be busy on a weekend. Tons of outdoor area for wedding reception, baby showers and gatherings for groups. Inside bar is fun and lots of design inside. The back room has a lovely fireplace. Suggestion to move the table from the beautiful view of the fireplace and place electric candles within and around! Use that mantle for a focal point in the back of the house! So cozy and romantic. There is a tv in the back as well. Would be nice to have that on with anything while dining. Our server was amazing. He had all of the answers to our questions and his owl tattoo was beautiful. He was attentive, kind, professional and funny. The back room gets very loud when full. I'd also say turn up the music so we don't have to hear everyone's conversations on busy nights. The fish and chips used to be served on a wooden board. The batter seems to have been changed or maybe it was left on the line too long. The breading was a little soggy. Wayyy too many fries served with the fish and chips. Half the fries and try that new batter please. Overall, always wonderful to be there. We look forward to coming back again.“