Dong Nae Gil Korean Restaurant
$$ • Korean, Soup, VegetarianAbout Dong Nae Gil Korean Restaurant
Customers' Favorites
Dong Nae Hangover Soup
Bibimbap in Hot Pot
Grilled Fish
Beef Bulgogi
Fried Rice
Pork Ribs
Banchan
Bossam
Recent Reviews
Went here with a group of 7 after our get-together. We ordered bossam, braised mackerel, spicy squid, tofu kimchi, and potato pancakes. Everything was good. The potato pancakes were the best part. We liked them so much that we ended up ordering 4 of them. I’d definitely order those again.
Very impressive Korean food. And lovely server!!
The food used to be average~recently visited this place after so long ,The food was great~also the new employees are very kind and attentive...definitely coming back.
Hours
| Monday | Closed |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Dong Nae Gil Korean Restaurant is an authentic eatery in Gardena, popular with locals and Koreans. The menu offers a variety of dishes, including combo specials like the #55 bimbimbap with vegetable in a hot pot and LA Galbi, and the #64 grilled fish and kimchi stew. The bimbimbap is served hot in clay pots, while the galbi is well-seasoned and marinated. The restaurant has a cozy, friendly atmosphere with quick service. The banchan (side dishes) are plentiful and delicious, enhancing each meal.
Customers praise the tofu stew, kimchi bimbimbap, and the tasty coleslaw. The pork bulgogi, soybean soup, and Bossam dishes are also recommended. The service is attentive, with the staff checking on customers frequently. The restaurant is popular among older Korean customers, indicating its authenticity.
This place is awesome if you want tasty Korean food. The spicy cold noodles with beef bulgogi are delicious, especially on a hot summer day with a kick of spice. The banchan are a must-eat alongside the meal, bringing out that umami flavor with each bite. The bossam combos with kimchi jjigae and soybean soup are a great value. The place is run by Koreans, which is a good sign that the food is authentic.