Food Stands near Granada Hills, CA

“Albert is a god tier creator! The food is amazing and they keep innovating. Started to come to them when they were over in NoHo now they are in Glendale (sit down spot) & who knows where they will be next! Love this place, I get breakfast & lunch here haha remember they close at 2 PM so make it there on time and get a FEW meals. (Try all items on the menu to find your favorite!)“

“Quien quiere tacos de etzatlan 😀😀😀😀😀👋👋👋 ricos de cabeza“

“They have beef, pork, chicken, pork skins, chorizo and hotdogs.They don't shortchange the stuffings (whether it's nachos, tacos or burritos).Complimentary salad (cucumber, onion, radish etc) I think is free for any customer who orders there.The guy who's in charge of hotdogs, nachos should be given an award for best customer service. He makes sure that customers get what they want specially for non-spanish speaking customers. Kudos to you sir!Must try: Mixed Tacos, Burritos and Nachos (freshly fried)“

“The flavor of the tacos is good, compared to other taquerias in this area, except that they are tacos with a single tortilla, and in general I like that they serve two tortillas. In general, customer service is not very friendly. They are only involved in their work and don't take the time to say hello or say thank you for the purchase.“

“I’ve been dying to try these haunt dogs since I came across them on Instagram! I finally located the frankenstand this last weekend ! It was definitely well worth the wait ! The toppings were delicious! Not only was the food amazing but the ambience of his stand gave it some spooky vibes which I absolutely love !!! The crazy part is, I’m not even vegan, and I would choose these forever snd ever. My friends were also very pleased with their dogs as well. They even bought some to go for later ! They also loved the vibes and Ray was freakn awesome to talk to ! I’ll definitely stalk his next location and be back for more !!!! The entire experience was absolutely perfect !!!“

“This is my favorite late night snack. I get the carne asada tacos with avocado salsa on the side. The best carne asada tacos!! The flavor is delicious. They are consistent so it’s always delicious. I put my friend on and now she’s hooked. I legit crave this truck!

Parking: Parking is fair

Kid-friendliness: It’s a taco truck so you can take your kids however it is on a public street so always be safe and hold tight to your babies. There are street sleepers around.“

“Best taco stand in Los Angeles. The Barbacoa is the best I've ever tried, the habanero sauce is fire. Tacos, burritos, quesadillas, nachos you can't go wrong with anything. Plus the bar is amazing. Overall great experience.

Vegetarian options: Veggie tacos, burritos, quesadillas, and nachos“

“August 7, 2023 Stopped by and ordered 2 tacos con queso: 1 with birria \u0026 1 with Pollo. They were both delicious, although I loved the one with birria a bit more! Saw a lady eating ramen with hirria.. I might give it a try next time LOL ------------------------ July 13, 2023: Got my nachos fix again tonight!! This time I asked for guacamole on the side, so if i couldn't finish it, the chips won't get soggy. I asked for no beans, no sour cream \u0026 pico de gallo... just cheese \u0026 extra cilantro.. and he made it PERFECT!! Tried Mulitas \u0026 Vampiros too a while ago.. all the food I tried was good! Generous portion too! 5 orders from people who got there before me, so i had to wait a little but its worth it! Service was as great as always.. The ambiance was nice as the weather is cooling down from excessive heat I'm happy for them, their business seemed like going well! Easy parking They put out 2 tables with more chairs now to accommodate more customers. Recommended for others to try their food!“

“The best Peruvian influenced Mexican food you will ever need. The best.“

“We had the corn tortilla tacos last night, fantastic!“

“On Larkenshim Blvd and Peoria st Sun Valley,Ca . Quesadillas el junior. there is a little truck they make mexican food. My favorite. Exquisite barbaoa de Borrego, I ordered 2 barbacoa tacos. I got full enough. With home made corn tortillas. Also delicious Flor de Calabasa and huitlacoche con queso y crema quesadillas. Clean place recommended.“

“Stopped by after hearing about this place from a friend. The service was fast and pleasant. Small business with a great gimmick. The food isn't healthy if that's your kick, but nothing delicious truly is. Think Hot Dog on a Stick....but on steroids. If you're looking to go on a cheap date or have some fun with friends or family it's a great place to visit. The food tastes great and the options are numerous enough to get you exactly what you're craving. I hope Pete truly gets what he needs to make these cheeze dogs a permanent staple of the community. Two thumbs way up!“

“Everyone has something to complain about but this place is hands down the best taco place and they don’t own a truck yet , I come down from Santa Clarita any day to get them burritos ? and ? tacos ! I love spice and their salsa is messy but hey no mess no game ! There drinks are as well delightful! line can be long but moves fast , there not cocky with the meat like other places . always friendly to me & my friends of all race ?“

“Muy buenos!.. pedimos su servicio para el día del padre, todos encantados con los tacos de canasta, y duraron bastante rato calientitos en la canasta y, con su verdura para servir al gusto, muchas gracias!“

“For me, the menu highlights are the grilled meats, jambalaya, gumbo. I saw how the Pit-master grilled the meats. He was very clear about no shortcuts or rushing the process.The jambalaya and gumbo were the best items I ordered today (11/11). I will definitely order these again. They were the best I ever tasted. Perfectly seasoned with high-quality meats, and very good. It’s the best I’ve ever tasted. I’ve only had commercialized gumbo and jambalaya at chain restaurants.I didn’t order any grilled meats. I anticipate the grilled meats being tasty because I tasted some of the meat in my gumbo and jambalaya at it was good and cooked to perfection.The sides were disappointing and I will not order again:Mac and Cheese:A little dry. Too much salt, too much unmelted cheese. Lacked a creamy inside. The bottom and top were just globs of unmelted cheese. Will not order again.Collard Greens:Tasted bland as if from a can. Mixed with spinach and mainly tasted like spinach. Will not order again. I added the greens to my gumbo so I didn’t waste them. Let’s be clear, the greens weren’t horrible. I grew up picking and eating freshly picked collards so I have high standards for greens.Red Beans & Rice:Beans were cold and tasted like they were from a can. Not the Louisiana red beans and rice I was expecting at all. Rice was undercooked with a slight crunch. I added the rice to my gumbo when I reheated it on the stove. I will figure out what to do with the beans.Customer service was good. The lady was very attentive and went above and beyond to ensure every customer was taken care of. She even gave out peanut butter cookies while we waited. Bring your patience as this is a small-scale (lean) food-service establishment.I spent $30 for 2 half orders of gumbo and jambalaya ($10 each), and 3 sides. I probably could have saved a few dollars if I ordered a veggie plate. It was a little pricey for the portion sizes. I charge it to the gumbo and jambalaya which was $10 each and served in 8oz containers. I usually pay $8 for 12oz or 16oz of soup.On a positive note, I got to sample the menu. I know what I like and don’t like. I don’t expect to like every menu item at any restaurant. Bottomline, I will go again.“

“When I tell you this place giving Benihana a run for there money they are ?????? I personally feel they are better then Benihana period !!! You have to try for yourself but this is my new favorite spot ?? They will have a restaurant soon I know it cause the food speaks for itself ❤️???????????“