Customers` Favorites
“Homemade everything. Delicious fall-off-the-bone ribs with a perfect bbq taste and a professional grade bark. The family running Papa’s BBQ is kind, generous, and masters of their craft. 10/10 recommend this place to anyone in the area. I got to try them at their popup at the Palm Springs Vintage Market in Palm Springs. Highly recommend.“
“We love papa headz! never had a bad burger and fries“
Customers` Favorites
“First time visiting Ono. Food was OUTSTANDING!! Chicken and beef platter and a mixed fish plate. Will be back!“
Customers` Favorites
“Their food is delicious. My Barbecue Pork Ribs melted off the bone with great flavor. My baked potato was perfectly soft, almost like mashed potatoes. My Chili cup was delicious as well.“
Customers` Favorites
“The $100 family pack is a bargain. The BBQ is the best in the Coachella Valley without a doubt.“
Customers` Favorites
“Angelica rocks her customer service! Every time we go there, we ask to be seated in her section, and Angelica waits on us as if we are family. If she's not training new wait staff, she sure should be.
Kristopher the manager backs up his staff in every way, which shows how he leads by example. I've worked with the public all my life, including waiting, and I know exceptional service when I experience it.
On top of all of this, the atmosphere and food are excellent.“
Customers` Favorites
“This is some the best Korean food I have ever had. Our group got the beef bulgogi, yakisoba noodles, spicy pork bulgogi. Everything was excellent and we left full with plenty leftover. Service was outstanding everyone was friendly and attentive. We can’t wait to go back“
Customers` Favorites
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“It was all OK... The tri trip and pulled pork was pretty moist. Portions were good and the value of my meal excellent.
The Mac & Cheese didn't dry out and the corn (IMHO) was very very good...couldn't eat the bread which seemed like a basic, grilled hot dog bun.
The worse part are the water cups, so tiny... I had to make 4 trips to the cooler to refill. Hated that part.“