Customers` Favorites
“Just not ice cream. They actually have a lot of snacks from japan. Don't let the metal fencing out front discourage you. Keep in mind you are going to a warehouse so there are no thrills or frills. They allow you to buy in bulk so if you are having a party this is the spot.“
Customers` Favorites
“I have been coming here for a few years and the food never disappoints me! There is plenty of parking, the restaurant is very clean, and their food is always served warm and fresh. This is especially important when it comes to seafood. I highly recommend the shrimp tacos and cocktail de camarón.“
Customers` Favorites
“I was welcomed by several friendly women. I ordered two of the stuffed crust and some bread sticks. They have readily made pizza but the specialty pizza takes around 20 minutes or so. Excellent service and low wait times. My parents and I loved the food. Prices are decent too.“
Customers` Favorites
“The burger was fresh, juicy, and loaded with flavor, just like everyone hypes it up to be. The fries, though, were a little underwhelming—kind of bland and not as crispy as I hoped. The secret menu was a fun touch, and the service was super friendly and fast despite the long line. Definitely worth it for the price, but next time I’ll skip the fries.
Vegetarian options: You can get a "Veggie Burger" (just the bun, lettuce, tomato, and sauce) or fries.
Parking: locations have parking“
“Delicious coffee drink selections, yummy pastries and super friendly staff! Best of Luck The Brew House“
Customers` Favorites
“best pulled pork & barbecue chicken! it was just a bummer they ran out of ribs🙄 i will catch on next time.“
Customers` Favorites
“By far, the BEST tacos in Los Angeles County. Tasty and packed full of ingredients for an impossibly low price, if you're only going to visit one area taqueria, visit THIS ONE. The asada is always good. The carnitas are hit and miss, so ask to take a look at the meat before ordering, unless you just absolutely HAVE to have carnitas regardless of quality. Sometimes the carnitas can be greasy or fatty, but when it's good, it is very good. The sauce is nothing special, just off the shelf red and green sauce from some restaurant supply store. What makes the tacos so good is the quality and quantity, and the low prices.
Basically tacos and burritos come in two levels: regular and deluxe. Regular tacos come with meat, onions, cilantro, choice of red or green sauce, with plenty of Mexican cheese on two tortillas. They're "street tacos," but are bigger and better than the other street tacos out there. Burritos have basically the same ingredients wrapped in a large tortilla. Combo burritos add beans. A lot of people order the quesadillas, but I don't think they're anything special. If you do order them, order them with meat for just a tiny uplift in price for a much better quesadilla. Try the sopas. They're excellent. Deluxe adds guacamole and sour cream for more money, but I think they aren't the bargain the regular food is. Be careful when ordering. If you order, whether you speak Spanish or English, be careful when asking for "with everything, " or "con todo," because an unscrupulous taco-preparer will take that not as a license to put on the requisite onions, cilantro, sauce, & cheese, but to add the overpriced guacamole and sour cream. It seems the same staff, same cashier, same cooks, etc. have been working at this place for DECADES. At least they're the same one's I'm familiar with from the past 25 years of eating here. Usually there's a staff of at least 3 people working here, but sometimes there are as many as nine or ten employees crammed into this tiny taco hut.
This place is very popular and typically very busy with people lined up. The line generally moves pretty quickly, but in the worst of circumstances, it's taken me 45 minutes from the time I arrive to the time I get my food.
Also, check and make sure the amount you're charged matches what you've ordered, because I've caught them adding extra to my bill.
There are some tables and benches ringing the exterior of the restaurant, but there's only around half a dozen and they're usually occupied if it is anytime near meal time.
This restaurant is located in a small outdoor strip mall, and parking has never been much of an issue, even at the busiest timesd.
Vegetarian options: They have been and cheese burritos, french fries, and can put a salad together, sorta.
Parking: There's generally parking very close to the restaurant, but the lot is pretty large and I've never seen it fill up all the way.“
Customers` Favorites
“excellent food, very fresh and tasty!!!“
Customers` Favorites
“Flavorful & JuicyStopped over to pick up a little BBQ. Yum, yum.Tri tip, ribs and chicken.Yes, try the chicken it falls off the bone totally juicy and has an excellent flavor (tip: you don't need any sauce) it's great.Tri tip is juicy and you get good chunks.We got 2 sides mac n' cheese (thumb size noodles and plenty of cheese. Also a side of potatoe salad, its chunky with black olive pieces, egg pieces and quite creamy. I don't know the recipe but it's good and home made.Giant barrel smoker. They park at the cross streets of Francisquito blvd. and are off of Puente Ave. (Look past the O'Reilly Auto parts) Follow the smoky smell!“
Customers` Favorites
“he'll mf yea this place is amazing. best tasting chicken sandwiches! real spice if u can handle the heat“
Customers` Favorites
“Friendly staff, delicious food ❗️❗️“
Customers` Favorites
“Un buen lugar las meseras buen trabajo y la comida rikisima“
Customers` Favorites
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“Love all their Mexican Fusion drinks & especially the sugar free!!! Wide variety, there’s something for everyone ☕️ Plus everyone is very sweet♥️“