Customers` Favorites
Customers` Favorites
“Buena comida buen servicio“
Customers` Favorites
“One of the best garlic fish in LA County, Orange, Riverside, etc…. Delicious flavor and great size. Accompanied by salad and French fries; There is an option of beans and rice too. The place is very clean and tidy. The menu options are spectacular and I will surely return to try more. The service is very good too. The music was very loud and I asked if they could lower the volume and they very kindly did so. I was able to eat in peace. Thank you.“
Customers` Favorites
“Delicious sea food and micheladas at a great price!“
Customers` Favorites
“Esta muy sabrosa comida me encanto se las recomiendo k ballan y prueven esta deliciosa comida“
Customers` Favorites
“Sabado y Domingo Rico menudo y diario Ricas parrilladas. lo mejor de la puente california mmmmthe best sea food“
Customers` Favorites
“Best food in town and dj 👍“
Customers` Favorites
“Great food. There isn’t anything I haven’t ate that I regret. It’s great food. 😋😋😋 from the Ceviche, to the camarones al mojo de año, costa azul, rancheros. And the famoso zarandeado😋 👍🏻 Bomb, bomb...or yummy, yummy whatever choice of words you prefer!!!“
Customers` Favorites
“Excellent Customer Service. Food was excellent & fresh.
Very small dinning area inside but they have a great Air-conditioning system so it felt great on a hot day. This is our favorite fish place. Its better then going to the beach.
We always order and take it home to eat.“
Customers` Favorites
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“The food was excellent. The food far surpasses the service. Let's begin with the Buffalo shrimp, which were perfectly cooked and bursting with flavor. An excellent take on wings seafood style. The seafood caldon especal was full of flavor, perfectly spices even though it has jalapeño in it bring back a sense of being on the beach. The Capechana was high quality and the delicious. The chef not only an excellent cook but took part of the service. The Michelada base alone is memorable and wanted to buy a gallon of it. The waitress was professional but needs to elevate her service skills, one attention to the client was very slow, there was no effort to explain the menu, little initiative to attend out table.“