Customers` Favorites
Customers` Favorites
“One of the best up-and-coming pizzas in the bay. Plain cheese has always been great and I recently got the "Pub Grub" pizza lab special that had buffalo cauliflower and a house made ranch sauce, probably the best speciality pizza I've ever had.“
Customers` Favorites
“The cheese pizza is so good, like perfectly cheesy, really fresh and satisfying every time. The people who work here are super nice, which just makes it feel extra welcoming. I started coming here just for the food, but now I bring my laptop and get work done too. They've got solid Wi-Fi, great music, and good vibes all around. Kinda the perfect combo.“
Customers` Favorites
“Consistently excellent pizza with great variety in the salad bar. Excellent for their weekday lunch specials. A little pricier than the average pizza chain but quality is far, far better and definitely worth it. Staff is also super friendly and I’ve always had great customer service at this location.
My go-to for takeout pizza in the area!“
Customers` Favorites
“Cafe Zoë is an incredible little community space that serves delicious beverages, food and entertainment. Kathleen, Zoë and the staff are truly amazing and provide great service. They are community minded and love how they support the arts as well.“
Customers` Favorites
“We came in for a late lunch and had a wonderful experience! We ordered a side garden salad, the beef meatballs, a veggie pizza, and a pepperoni pizza. Everything was fresh, flavorful, and quick! The meatballs were delicious. Our waitress was very kind, attentive, and made us feel right at home. Will definitely be coming back.“
Customers` Favorites
“I've bought pizza here twice, the first time it was perfect, my favorite in the area. Strong undercarriage, good quality cheese, crispy pepperoni. But yesterday it was overdone, burned in some places and the crust was tough and crumbled like a cracker upon biting. My impression is that Avanti can make great pizza, but it's inconsistent.“
Customers` Favorites
“We were seeing a show at the guild threatre. Needed a quick bite. Ordered on the trip down from SF. they had it ready when we walked in. Ate it in line, made friends sharing with the door crew @ the guild. Was surprised at how good the pizza was. I wouldn't call it cheap, but nothing is these days. Med 2 topping a little over$30. Was worth it. Logistics were good. We were hungry. Right across the street from the show.“
Customers` Favorites
“We ordered this Pizza Hut box for a chill dinner night, and honestly, it was a good amount of food for the price. The pizzas were solid — the pepperoni was definitely the favorite. The mushroom one was okay, not my thing personally, but my husband liked it.
The breadsticks were soft and buttery, super kid-friendly, and they disappeared fast. The only miss for us was the pasta. None of us really liked the Alfredo sauce — it was kind of heavy and just didn’t taste great. My kids would’ve been way happier with plain pasta and a little cheese on top, something simple.
Overall, not bad for a quick family meal. Just probably wouldn’t order the pasta again.
Pizza Hut —- the family meal is perfect for a family— our kids don’t need a fancy Alfredo sauce if u cannot make it amazing just do butter and Parmesan or olive oil and Parmesan!!!“
“Met some friends for a casual lunch and very pleased. Nice menu for sandwiches, pizza and other items. Very reasonable prices. Brenda was very friendly and efficient in taking our order. The pizza was thin crust and very tasty. One person ordered the soup and was very pleased. Parking was easy and lots of local business people were walking in to get orders.“
Customers` Favorites
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“Solid 4. 75 Stars
We had such a memorable dining experience at Che Fico that we're already planning our next dinner date there.
This place is super trendy and popular with tons of positive vibes. I love the energy from the staff and smiles on their faces.
Dishes were delectable and well presented. Started wth a Caesar Salad. Fresh Romaine lettuce and a tangy dressing with Anchovies. Followed by the Focaccia loaf. Buttery and flaky to the last bite. The Octopus and potatoes were slathered in a lemon Aioli garlic sauce and cooked just perfect. My Chicken Parmesan was packed with flavor covered in a rich Marinara and melted cheese.
We finished with a sweet and crunchy Cannoli and Gelato/Sorbet Swirl.
Sat at the bar and had a couple drinks with our meal and had excellent service from the bartender. I highly recommend you make reservations a day or so before hand as this place is popular. The menu is a bit pricey, but your are served quality food and fantastic service in a cozy and modern restaurant.“