Ocean 48
$$$$ • Seafood, Cocktail Bar, Fine Dining Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Ocean 48
Customers' Favorites
Ocean 48 Reviews
Share your opinion about Ocean 48
Excellent- exactly what you’d expect.
Top notch service!!
Absolutely stunning atmosphere our server Aubree’s customer service was outstanding! Thank you so much you were very knowledgeable , and kind. All of our food came out outstanding except my Ribeye it was served below par and charred it also tasted burnt I don’t think I’ll take another chance on a ribeye here due to the boiler situation it’s left in too long cause the entire steak to be a waste. The seafood was absolutely delicious though I would stick with...read full review
Hours
| Monday | 4 - 10:15PM |
| Tuesday | 4 - 10:15PM |
| Wednesday | 4 - 10:15PM |
| Thursday | 4 - 10:15PM |
| Friday | 4 - 10:45PM |
| Saturday | 4 - 10:45PM |
| Sunday | 4 - 10:15PM |
Ocean 48 offers a pleasant dining experience with good food and a nice ambiance. The service is exceptional, with the staff being described as friendly and attentive. The bread served is soft and warm, enhancing the overall meal. The standout dish is the "little neck clam," praised for its freshness and perfect cooking. The "signature fried chicken lobster tail" is also noted for its freshness, although the breading could be improved. Additionally, the "Hokkaido scallop" is fresh but lacks sweetness. The "off-menu New York steak," which is actually Wagyu beef, is surprisingly good and tender. Guests appreciate the outstanding service, with staff going above and beyond to provide a memorable experience. Customers suggest the restaurant should be more transparent about off-menu items and their prices to avoid surprises. Overall, the seafood is good, and the restaurant is recommended, especially for the "little neck clam." Guests also look forward to trying the "bone-in Ribeyes" in the future. With beautiful décor and a thoughtfully designed seating area, Ocean 48 has become a favored spot for celebrations and date nights.