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Customers` Favorites
Customers` Favorites
“excellent old school Cantonese food! if I'm in the area I always make sure to do a huge takeout order and bring back to the Bay area!“
Customers` Favorites
“This is my spot when I want dimsum. Place is clean, food comes out quick, and the portions are decent. Only complaint is they charge $2 per person for tea but you just get one pot for the table. Would be nice if they made it free. Other than that, no issues.“
Customers` Favorites
“Best Sichuan food I've had in Sacramento! And the portion sizes are super generous as well so you never feel stiffed.
The Sichuan boiled fish was delicious and the fish fillet was tender and numerous. The green beans are some of the best I've had, with amazing flavor and crunchy despite being out of season. Genuinely green beans are the hardest veggie to stir fry so if they got that down, everything else should be locked down too.
The new owners definitely fixed all the issues with the previous“
Customers` Favorites
“1st time getting takeout there. Staff was very nice. Very expensive. Food was ok. Lemon chicken tasted good but the chicken was old, chewy and dry. Sweet and Sour pork was ok and had no pineapple in it which was odd. Chewy and not great tasting pork. Chow mein was good. Broccoli beef was good. Really 3.5 stars so 4 stars os generous. We won't be back. $55 for 4 items is insane. Sorry.“
Customers` Favorites
“This is my go to spot for Sunday dim sum. Pretty solid offerings and the staff are friendly and helpful. They take a minute telling you all the options they have on their cart and if you are looking for something else, they will track it down for you. Consistently good food/service for the last 8 years I have been going.“
Customers` Favorites
“The clams and black bean sauce were delicious as was the fresh fish in black bean sauce. I can only tell you that I've been living here for 9 years and it's the first restaurant that I have found that is authentic cooking that it was just delicious.“
Recommended
Customers` Favorites
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“I visited Wong's Canton Chinese Restaurant on a Thursday, a little after they opened around 1130 am. This was my first visit. The hostess was very kind and sat us at a table. My friend and I ordered two different lunch combination plates ( #2 and #3) to share. There was so much food that my friend was able to take the uneaten food for her husband.
The food was delicious. If you try Wong's, make sure to bring your appetite.“